• ♥ 19 721 wines and counting, just for you! ♥
  • Personal advice!
  • Secure packaging!
  • Reliable Shipping!
Blackberry, black currant, Mint / Lemon balm, Eucalyptus and Chocolate
  • Dieser sortenreine Rotwein harmoniert vorzüglich mit Spargelsalat mit Quinoa oder fruchtigen Endiviensalat
  • Dem Genießer zeigt sich dieser Wein aus South Australia angenehm balanciert
  • Ein balancierter Rotwein, erstklassig zur Grillparty oder zur Party
5.00
(1)

Jammy Red Roo - Yellow Tail

Buy 24, save 6%!
If you buy 24 of the products of this action, you will receive a discount of 6% .

This action runs until 31.12.2030 23:59.

Product only available in sets of 6.
6 6
The maximum order quantity has been reached, order quantity was automatically adjusted.
Minimum order quantity was not reached, order quantity will be adjusted automatically.
Die Staffelung ist ungültig und wird automatisch angepasst.
6
12
24
6
Unit price: 5.98 *
Jammy Red Roo - Yellow Tail
Close
Personal!
Personal!
Personal!
Secure
packaging!
Personal!
Reliable!
1o... Text translated - Show original rating
| 17 Sep 2022

More information about Jammy Red Roo - Yellow Tail

The Jammy Red Roo from the wine-growing region of South Australia shows in the glass in brilliantly shimmering purple. The nose shows this Yellow Tail red wine all sorts of blueberries, black currants, mulberries and blackberries.

The Jammy Red Roo can be described as exceptionally fruit-forward and velvety, having been vinified with a wonderfully sweet flavor profile. Light on its feet and complex, this crisp red wine presents itself on the palate. Due to its present fruit acidity, the Jammy Red Roo reveals itself wonderfully fresh and lively on the palate. In the finish, this wine from the wine-growing region of South Australia finally inspires with good length. Again, hints of black currant and blueberry show.

Vinification of the Yellow Tail Jammy Red Roo

The elegant Jammy Red Roo from Australia is a cuvée, pressed from the grape varieties Cabernet Sauvignon and Shiraz. After hand harvesting, the grapes are immediately taken to the winery. Here they are selected and carefully crushed. Fermentation follows in stainless steel tanks at controlled temperatures. After the end of fermentation .

Food recommendation for Yellow Tail Jammy Red Roo

with coconut-lime fish curry, spaghetti with yogurt-mint pesto or roasted trout with ginger pear.

Hard facts

Product type:
Type of Wine:
Red wine
Wine colour:
Red
Occasion and theme:
barbecue , perfect for an evening in front of the chimney , Party , Romantic Dinner
Wine acidity in g/l:
5,6
Residual sugar (approx.) in g/l:
35,0
Country:
Australia
Cultivation area:
South Australia (AU)
Sub-region:
Southern New South Wales (AU)
Grape Variety:
Cuvée:
monovarietal
Aroma:
Blackberry , black currant , Mint / Lemon balm , Eucalyptus , Chocolate
Mouthfeel/ Texture:
crisp
Reverberation / Finish:
medium
Style:
Overseas
Optimal serving temperature in °C:
15 - 18
Food Pairing:
Light dishes
Suitable wine glas:
Red wine glass
Bottle size in l:
0,75
Bottle Design & Features:
Bordeaux bottle , modern
Closure:
Twist lock (Stelvin)
Alcohol % ABV:
12
Allergens and ingredients:
contains sulfites and sulfur dioxide
Distributor:
Reidemeister & Ulrichs GmbH - DE-ÖKO-039 - Konsul-Schmidt-Straße 8 J - 28217 Bremen - Deutschland
PID:
70217-AU-RW-CS-004-NV
UP