90
Punkte
Robert Parker

Mas Cavalls Pinot Noir 2014 - Marimar Estate

42.62 £
0.75 l (£ 56.83 * / 1 l)

Prices excl. VAT, excise duties, customs , excl. shipping costs

70011-US-RW-PI-001-13
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Mas Cavalls Pinot Noir 2014 - Marimar Estate
42.62 £
0.75 l (£ 56.83 * / 1 l)

Prices excl. VAT, excise duties, customs , excl. shipping costs

More information

 The grapes for the complex, grape varietal Mas Cavalls Pinot Noir from Marimar Estate grow in the single location Doña Margarita Vineyard in the American wine-growing region Sonoma Coast. 

In the glass, this wine shimmers in a deep ruby red with garnet red highlights. The seductive bouquet is carried by intense aromas of ripe blueberries, blackcurrants and raspberry jam - accompanied by the fruity aromas of terroir-typical mineral notes and spicy tones. 

On the palate, this American red wine presents itself with a round, multi-faceted body. The aromatic fruit fullness balances very well with the spiciness and the perfectly integrated, firm tannin structure. This wine finishes with a wonderful length and elegance. 

Vinification of Marimar Mas Cavalls Pinot Noir

The Pinot Noir grapes for this red wine are harvested by hand in the California cultivation area Sonoma. Once the harvested material has arrived in the wine cellar of Marimar, it is only slightly squeezed and fermented with natural environmental yeasts in the stainless steel tank. After the fermentation is complete, this wine is aged in premium wood barrels for 12 months (49% new wood). After maturing in oak wood, this red wine is poured onto the bottle unscented and unfiltered and remains on the bottle for a longer period of time before it leaves the winery. 

Food recommendation for Mas Cavalls Pinot Noir Marimar

Serve this dry red wine from the USA with roast beef in a herb coat and swirled potatoes, mushroom pan dishes, wild boar ragout with noodles and cranberries or with selected terrines and pies. 

Awards for Pinot Noir Marimar Mas Cavalls

Robert M. Parker - The Wine Advoate: 90 points for 2013

PROFILE
Product type: Wine
Weintyp: Red wine
Wine colour: Red
Sweetness: dry
Country: USA
Region: California (US)
Sub region: Sonoma (US)
Occasion & Theme: Gift for good friends , perfect for an evening in front of the chimney , surprise connoisseurs , Romantic Dinner , Christmas
Location: Sonoma Coast
Ageing in: small barrel
Grape Variety: Pinot Noir
Vintage: 2014
Awards: Robert Parker - The Wine Advocate - 90 Punkte
Soil: Sand , sandstone , Loam
Harvest: Handlese
Maturation: French Oak
Duration of maturation (in Months): 12
Aromas & Palate Notes: berry fruit , cooked fruits , spicy , mineral
Mouthfeel/ Texture: samtig , dicht
Finish: long
Optimal serving temperature in °C: 15 - 18
Stil: Übersee , klassisch , fragrant
Food Pairing: dark food , Helle und deftige Speisen
Glasempfehlung: Burgundy glass
Flaschendesign & Ausstattung: Burgunderflasche , klassisch
Flaschengröße in l: 0,75
Verschlusstyp: Korken
Lagerfähigkeit in Jahren ab JG: 13
Alcohol % ABV: 14,5
Allergens & Misc. Ingredients: contains sulfites and sulfur dioxide
Inverkehrbringer: Wein Service Bonn GmbH - DE-ÖKO-005 - Königswinterer Str. 552 - 53227 Bonn - Deutschland
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