Merlot trocken - Lergenmüller

The Merlot from the hand of Lergenmüller from the Pfalz presents a dense, ruby-red color in the wine glass. In the bouquet of this red wine from the Pfalz region we perceive aromas of all kinds of red and black berries, complemented by spicy nuances. Lergenmüller Merlot appears pleasantly dry to the wine lover. This red wine never comes across as coarse or lean, but rather round and silky. Thanks to its lively acidity, the Merlot appears wonderfully fresh and vibrant on the palate. The finish of this red wine from the Pfalz wine-growing region ultimately impresses with a lovely aftertaste. After being harvested by hand, the grapes are quickly brought to the winery. There they are selected and gently crushed. This is followed by fermentation at controlled temperatures. After the completion of fermentation.

Food recommendation for the Merlot from Lergenmüller

This German red wine is best enjoyed at a temperature of 15–18°C. It is perfectly suited as an accompaniment to

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