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Aromas
blackberry , Sour cherry and Vanilla

🍇 The Orvalaiz Garnacha Tinto Roble captivates with its harmonious aging in oak barrels, featuring aromas of blueberry and bittersweet chocolate.

🍽️ Ideal with roasted veal liver or duck breast, the fruity notes of this irresistible red wine unfold.

🌍 From the picturesque vineyards of Aragon, this exquisite Garnacha is produced by the renowned winery Pagos de Obanos.

Orvalaiz Garnacha Tinto Roble DO - Pagos de Obanos

Red wine Spain Spain Aragonien (ES) Navarra DO (ES)
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Vintage

9999
2022
Unit price: 7259.22 *
Orvalaiz Garnacha Tinto Roble DO - Pagos de Obanos
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More information about Orvalaiz Garnacha Tinto Roble DO - Pagos de Obanos

With the Pagos de Obanos Orvalaiz Garnacha Tinto Roble comes a first-class red wine in the wine glass. In this it presents a wonderfully dense, purple color. With a little time in the glass, this Old World red wine reveals wonderfully expressive aromas of blueberry, mulberry, plum and black cherry, rounded out by dark chocolate, gingerbread spice and black tea contributed by aging in wooden barrels.

On the palate, the Orvalaiz Garnacha Tinto Roble from Pagos de Obanos opens wonderfully aromatic, fruit-driven and balanced. On the finish, this youthful red wine from the wine-growing region of Aragon finally delights with beautiful length. There are again hints of blackberry and black currant.

Vinification of the Orvalaiz Garnacha Tinto Roble from Pagos de Obanos

This powerful red wine from Spain is vinified from the Garnacha grape variety. After the harvest, the grapes arrive at the winery by the fastest route. Here they are sorted and carefully broken up. Then fermentation takes place in small wood at controlled temperatures. Vinification is followed by aging on the fine lees for several months before the wine is finally bottled.

Food recommendation for the Orvalaiz Garnacha Tinto Roble from Pagos de Obanos

Experience this red wine from Spain ideally tempered at 15 - 18°C as an accompanying wine to roasted calf's liver with apples, onions and balsamic vinegar sauce, ossobuco or duck breast with sugar snap peas.

Hard facts

Product type:
Wine category:
Red wine
Wine colour:
Red
Taste:
Aroma:
blackberry , Sour cherry , Vanilla
Mouthfeel/ Texture:
crisp , light , silky
Occasion and theme:
to enjoy during the week , barbecue , Cooking with Friends , Party
Grape Variety:
Country:
Spain
Cultivation area:
Aragonien (ES)
Subregion:
Navarra DO (ES)
Alcohol % ABV:
14
Optimal serving temperature in °C:
15 - 18
Cuvée:
monovarietal
Maturation:
small barrel
storage capacity in years from the vintage year:
4
Quality classification & designations:
D.O. Denominación de Origen
Style:
Old world
Food Pairing:
dark food
Bottle size in l:
0,75
Bottle Design & Features:
Bordeaux bottle , modern
Closure:
Cork
Allergens and ingredients:
contains sulfites and sulfur dioxide
Distributor:
Bodegas Orvalaiz - Carretera Pamplona - Logroño s/n - 31151 Obanos - España
PID:
70339-ES-RW-GE-0040-19.00
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