R. Spätburgunder - Weingut Eymann

The R. Spätburgunder from Weingut Eymann shines in an intense ruby red with subtle purple reflections and brilliant clarity. On the nose, a finely structured aroma unfolds, with ripe cherries, juicy raspberries, and blackcurrants. Subtle hints of violets, licorice, and a touch of smoke accompany it. A delicate undertone of cedarwood and fine spices adds depth and complexity.

On the palate, the R. Spätburgunder from Weingut Eymann impresses with a velvety texture, elegant structure, and precise fruit. Ripe sour cherry, blackberry, and a hint of lingonberry combine with spicy nuances of pepper and nutmeg. Fine wood notes, subtle roasted aromas, and an elegant mineral character round off the profile. The finish is long, harmonious, and supported by silky tannins. Each sip reveals balance, expressiveness, and noble finesse.

Vinification of the R. Spätburgunder from Weingut Eymann

The grapes come from biodynamically farmed sites with calcareous soils. These mineral-rich structures give the wine its freshness, elegance, and characteristic depth. The vines are cultivated sustainably, focusing on quality and yield reduction.

The harvest is done exclusively by hand. Only the best and ripest grapes are brought into the cellar. After careful selection, the berries are gently processed. The must undergoes fermentation in open fermentation vessels, allowing for intensive extraction of color, fruit, and tannins.

After fermentation is complete, the young wine matures in French oak barriques. There, it gains in structure, complexity, and elegance. This maturation process gives the R. Spätburgunder from Weingut Eymann its harmonious balance between fruit, spice, and fine wood influence.

Food Pairing Recommendations for R. Spätburgunder from Weingut Eymann

This Spätburgunder is an ideal companion for aromatic dishes and fine specialties. Its elegant structure and harmonious combination of fruit and spice make it perfect for pairing with a variety of foods.

1. Duck breast with red wine sauce
2. Veal loin with herb crust
3. Lamb rack with rosemary and thyme
4. Porcini mushroom risotto with Parmesan
5. Game stew with lingonberries

Additionally, the following dishes complement the enjoyment:

• Grilled gilt-head bream with Mediterranean herbs
• Pasta with porcini mushrooms and truffle oil
• Venison medallions with celeriac purée
• Hard cheeses like Comté or Manchego
• Chocolate fondant with berries

The R. Spätburgunder from Weingut Eymann is suitable for both festive occasions and enjoyable evenings in a small circle. With its clear signature, it combines traditional winemaking art with modern elegance. It is a wine that delights connoisseurs with its finesse, depth, and a long, lingering finish.

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