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Sandeman Port Old Tawny 10 years - Sogrape Vinhos
Aromas
Strawberry jam , Plum , Raisins and Walnut

🍷 The Sandeman Port Old Tawny 10 years presents itself in an elegant, rounded style with nuanced aromas of dried fruits and caramel

🧀 Enjoy this exquisite port with a pecan pie or aromatic blue cheese for an unforgettable tasting experience

🌿 Made by Sogrape Vinhos in the picturesque Douro Valley, where ideal conditions exist for the best grapes

Sandeman Port Old Tawny 10 years - Sogrape Vinhos

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Unit price: 19.58 *
Sandeman Port Old Tawny 10 years - Sogrape Vinhos
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More information about Sandeman Port Old Tawny 10 years - Sogrape Vinhos

The Sandeman Port Old Tawny 10 years exhibits a magnificent amber hue, reflecting its maturation in wooden barrels. The nose reveals a multifaceted bouquet of esteemed aromas. Fragrant notes of dried fruits, such as figs and raisins, harmoniously blend with the sweetness of caramel and a subtle hint of cinnamon. On the palate, an elegant, round body unfolds, refined with delicious tones of roasted nuts and a touch of vanilla. The finish is long-lasting and seduces with a smooth finale that emphasizes the complexity of the wine and leaves a hint of wood.

Vinification of Sandeman Port Old Tawny 10 years by Sogrape Vinhos

The vinification of Sandeman Port Old Tawny 10 years begins in the picturesque Douro Valley. Here, the grapes thrive in consistent, ideal conditions. The vines are well-ventilated and benefit from hot days and cool nights. The harvest is done manually, ensuring that only the best grapes are selected. Care is taken during vinification to preserve the color and aroma of the grapes.

1. The grapes are carefully destemmed and crushed. 2. Fermentation occurs in temperature-controlled stainless steel tanks to optimally extract the aromas. 3. After fermentation, the process continues in wooden barrels. 4. During aging, the wine develops its complex aroma in old oak barrels that gently line the tannins.

A crucial point in vinification is the determination of age. The port matures for at least 10 years, giving it the typical nutty and complex notes.

Food Pairing Recommendations for Sandeman Port Old Tawny 10 years by Sogrape Vinhos

The Sandeman Port Old Tawny 10 years makes an excellent companion for selected dishes. Here are some recommendations:

  • Pecan pie with caramel sauce, which emphasizes the sweet aromas of the port.
  • Chocolate mousse with a pinch of sea salt, which perfectly rounds off the rich notes.
  • Spicy blue cheese that wonderfully contrasts with the sweetness of the wine.
  • Serve the port with dried fruits like apricots or dates as an enticing snack.

Enjoy this exquisite port after a fine dinner or simply to unwind. The Sandeman Port Old Tawny 10 years offers an extraordinary taste experience that enchants wine lovers and gourmets alike.

Hard facts

Product type:
Wine category:
Fortified Wine
Style of Wine:
Port wine
Wine colour:
Red
Taste:
Aroma:
Strawberry jam , Plum , Raisins , Walnut
Occasion and theme:
Digestif , Mother's Day
Grape Variety:
Country:
Portugal
Cultivation area:
Douro & Porto (PT)
Subregion:
Douro DOC (PT)
Alcohol % ABV:
20
Wine acidity in g/l:
4,6
Residual sugar approx. in g/l:
101
Optimal serving temperature in °C:
15 - 18
Cuvée:
Varietal blend
Food Pairing:
dark food
Suitable wine glas:
Tumbler
Bottle size in l:
0,75
Allergens and ingredients:
contains sulfites and sulfur dioxide
Distributor:
Les Grands Chais de France - 1 Rue de la Division Leclerc - 67290 Petersbach - Frankreich
PID:
75204-PT-FW-BL-2266-NV
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