Sentada Sobre La Bestia - Fil-Loxera & Cia

With the Fil-Loxera & Cia Sentada Sobre La Bestia, a first-class red wine flows into the crystal-clear glass. There it reveals a wonderfully bright, ruby-red color. The bouquet of this red wine from Valencia delights with notes of acacia and raspberry. It is precisely its fruit-forward character that makes this wine so special.

On the palate, the Sentada Sobre La Bestia from Fil-Loxera & Cia starts off pleasantly dry, firm and aromatic. On the tongue, this well-balanced red wine is characterized by an exceedingly meaty, dense and velvety texture. The finish of this red wine from the wine-growing region of Valencia, more precisely from the Valencia DO, finally impresses with a lovely aftertaste.

Vinification of the Sentada Sobre La Bestia from Fil-Loxera & Cia

This balanced red wine from Spain is vinified from the grape varieties Garnacha, Malvasia Nera, Monastrell and Tempranillo. After the grape harvest, the grapes are immediately brought to the winery. There they are selected and gently crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. Fermentation is followed by maturation on the fine lees for several months before the wine is finally racked.

Food recommendation for Fil-Loxera & Cia Sentada Sobre La Bestia

Enjoy this red wine from Spain ideally at a temperature of 15 - 18°C as an accompanying wine to braised chicken in red wine, fried calf’s liver with apples, onions and balsamic sauce, or lamb ragout with chickpeas and dried figs.

• More products from Fil-Loxera & Cia