Bramaterra I Porfidi - Tenute Sella

With the Tenute Sella Bramaterra I Porfidi, a first-class red wine finds its way into the glass. There it shows a wonderfully bright, ruby-red color. In the glass, this red wine from Tenute Sella presents aromas of raspberries and blackberries, complemented by blueberry, forest floor and garrigue. The Tenute Sella Bramaterra I Porfidi presents itself to the wine lover as wonderfully dry. This red wine never appears coarse or austere, but rather round and smooth. On the palate, the texture of this well-balanced red wine is wonderfully velvety, fleshy and dense. The finish of this red wine from the Piedmont wine-growing region finally delights with a beautiful reverberation. The aftertaste is also accompanied by mineral nuances from the volcanic rock-dominated soils.

Vinification of Tenute Sella Bramaterra I Porfidi

The basis for the balanced Bramaterra I Porfidi from Piedmont are grapes from the Vespolina, Croatina and Nebbiolo varieties. The grapes grow under optimal conditions in Piedmont. Here, the vines drive their roots deep into soils of volcanic rock. After hand-picking, the grapes are quickly brought to the press house. There they are selected and gently broken open. Fermentation then takes place in stainless steel tanks and small wooden barrels at controlled temperatures. Fermentation is followed by aging for 12 months in barriques made of oak.

Food recommendation for Bramaterra I Porfidi from Tenute Sella

This Italian red wine is best enjoyed at a temperature of 15 - 18°C. It is perfect as a companion to stuffed peppers, ossobuco or boeuf bourguignon.

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