🍷 The Spätburgunder from Knobloch impresses with its elegant dryness and silky texture, giving each sip a harmonious fullness
🍽️ An ideal companion to baked sweet potatoes and goose breast, transforming your meals into a flavorful experience
🌍 Directly from Rheinhessen comes this exquisite estate wine, made from carefully selected Spätburgunder grapes
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More information about Spätburgunder trocken - Knobloch
The Spätburgunder estate wine from Knobloch in Rheinhessen presents a dense, light red color in the glass. The bouquet of this red wine from Rheinhessen beguiles with aromas of blueberry, blackcurrant, blackberry, and mulberry. It is precisely its fruit-forward character that makes this wine so special.
The Knobloch Spätburgunder presents itself to the wine lover as wonderfully dry. This red wine never comes across as rough or austere, as one might expect from a wine at the premium entry-level price segment. Powerful and multi-layered, this silky red wine shows on the palate. Thanks to its lively acidity, the Spätburgunder estate wine appears exceptionally fresh and vibrant on the palate. The finish of this youthful red wine from the Rheinhessen wine-growing region delights with lovely length. Once again, nuances of blackcurrant and mulberry become apparent.
Vinification of the Spätburgunder estate wine from Knobloch
The basis for this powerful Spätburgunder from Rheinhessen is grapes of the Spätburgunder (Pinot Noir) variety. After the harvest, the grapes are brought quickly to the winery. There they are sorted and gently crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. After the wine has been completed, the Spätburgunder is gently harmonized.
Food recommendation for Knobloch Spätburgunder estate wine
Enjoy this vegan red wine from Germany ideally tempered at 15–18°C as an accompaniment to baked sweet potatoes with feta cheese, goose breast with ginger red cabbage and marjoram, or red onions stuffed with couscous and apricots.
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