Superb Sekt Brut - Schlossberg Sektkellerei

In the glass, the Superb Sekt Brut from Schlossberg Sektkellerei shows a brilliant shimmering golden yellow color. The play of pearls of this sparkling wine shines consistently and finely in the glass. The bouquet of this sparkling wine from Baden seduces with nuances of apple, nashi pear, quince and pear. It is its fruity nature that makes this wine so special.

This dry sparkling wine from Schlossberg Sektkellerei is perfect for wine connoisseurs who would prefer 0.0 grams of sugar in their wine. The Superb Sekt Brut already comes quite close to this, as it was pressed with just 14 grams of residual sugar. The Superb Sekt Brut can justifiably be described as exceptionally fruity and velvety, as it was vinified with a pleasantly sweet flavor profile. Light-footed and multi-layered, this light sparkling wine presents itself on the palate. Due to the balanced fruit acidity, the Superb Sekt Brut flatters the palate with a velvety feel, without lacking juicy liveliness. In the finish, this wine from the Baden wine-growing region finally delights with good length. Once again, hints of quince and white currant show through.

Vinification of the Schlossberg Sektkellerei Superb Sekt Brut

The elegant Superb Sekt Brut from Germany is a cuvée, vinified from the grape varieties Chardonnay and Pinot Noir. Following the grape harvest, the grapes are immediately brought to the winery. Here they are selected and gently pressed. The fermentation of the base wines follows. After the composition of the final sparkling wine, further aging follows on the basis of classic bottle fermentation. This is followed by bottle aging for 9 months.

Food recommendation for the Schlossberg Sektkellerei Superb Sekt Brut

Drink this sparkling wine from Germany ideally well chilled at 8 - 10°C as an accompanying wine to blackberry cream dessert, fruity endive salad or pear-lime strudel.

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