🍷 The Dadá No.2 from Finca Las Moras delights with its dense and elegant texture, which is further enhanced by the careful aging in American oak barrels.
🍽️ Enjoy this seductive red wine with a delicious vegetable couscous and beef meatballs or an aromatic leek soup.
🌍 Made from 100% Merlot grapes, the Dadá No.2 combines the tradition of Argentine viticulture with modern craftsmanship from Finca Las Moras.
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More information about Dadá No 2 - Finca Las Moras
The Dadá No.2 from the pen of Finca Las Moras from San Juan offers a brilliant purple color in the swirled glass. The first nose of Dadá No.2 presents notes of jasmine, perfumed rose and lavender. The fruity hints of the bouquet are joined by notes of barrel aging like even more fruity-balsamic nuances.
On the tongue, this light-bodied red wine is characterized by an incredibly dense texture. Due to the balanced fruit acidity, the Dadá No.2 flatters with a soft palate feeling, without lacking freshness. In the finish, this storable red wine from the San Juan wine region finally inspires with considerable length. There are again hints of violets and jasmine.
Vinification of the Finca Las Moras Dadá No.2
The elegant Dadá No.2 from Argentina is a single varietal wine, vinified from the Merlot grape variety. After harvesting, the grapes are quickly transferred to the press house. Here they are selected and carefully crushed. Fermentation follows in small wood at controlled temperatures. Fermentation is followed by aging for several months in American oak barrels.
Food recommendation for the Finca Las Moras Dadá No.2
Drink this red wine from Argentina best tempered at 15 - 18 ° C as a companion to vegetable couscous with beef meatballs, potato pan with salmon or leek soup.
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