Grüner Veltliner Terrassen - Leth

With the Leth Grüner Veltliner Terrassen comes a first-class white wine in the wine glass. In this it shows a wonderfully brilliant, platinum yellow color. The bouquet of this white wine from Lower Austria delights with nuances of pomelo, kumquat, orange and nashi pear. If we trace the aromatics further, green peppers, garrigue and juniper are added.

This dry white wine from Leth is just right for wine lovers who like it absolutely dry. The Grüner Veltliner Terrassen already comes very close to this, it was pressed with just 1.7 grams of residual sugar. On the tongue, this light-footed white wine is characterized by an incredibly light and crisp texture. Due to the balanced fruit acidity, the Grüner Veltliner Terrassen flatters with a soft palate feeling, without at the same time lacking in juicy liveliness. The final of this white wine from the wine-growing region of Lower Austria, more precisely from Wagram, finally thrills with good reverberation.

Vinification of the Grüner Veltliner Terrassen from Leth

The elegant Grüner Veltliner Terrassen from Austria is a single-varietal wine, vinified from the grape variety Grüner Veltliner. After the grape harvest, the grapes are quickly taken to the press house. Here they are selected and carefully milled. Then fermentation takes place in stainless steel tanks at controlled temperatures. At the end of fermentation, the Grüner Veltliner Terrassen is left to mature on its fine lees for a few months.

Food recommendation for the Leth Grüner Veltliner Terrassen

Experience this white wine from Austria ideally well chilled at 8 - 10 ° C as a companion to omelet with salmon and fennel, vegetable salad with beetroot or cod with cucumber-mustard vegetables.

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