Krettnacher Euchariusberg Riesling Kabinett - Stefan Müller

The Krettnacher Euchariusberg Riesling Kabinett from the Saar wine-growing region presents itself in the glass with a brilliantly shimmering light yellow. On the nose, this Stefan Müller white wine reveals all kinds of green apples, peaches, and quinces.

The Krettnacher Euchariusberg Riesling Kabinett can rightly be described as exceptionally fruit-forward and velvety, as it has been vinified with a pleasantly sweet flavor profile. On the palate, the texture of this light-footed white wine is wonderfully light and crisp. Thanks to its lively acidity, the Krettnacher Euchariusberg Riesling Kabinett appears impressively fresh and vibrant on the palate. On the finish, this well-ageworthy wine from the Saar region delights with good length. Once again, nuances of peach and green apple appear. In the aftertaste, mineral notes from the slate-dominated soils join in.

Vinification of the Stefan Müller Krettnacher Euchariusberg Riesling Kabinett

The elegant Krettnacher Euchariusberg Riesling Kabinett from Germany is a varietal wine, made exclusively from the Riesling grape. The grapes grow under optimal conditions on the Saar. Here, the vines drive their roots deep into slate soils. The berries for this German white wine are harvested exclusively by hand at optimal ripeness. After the hand-picking, the grapes are brought to the press house as quickly as possible. There they are selected and gently crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. After fermentation, the wine is aged for several months on the fine lees before it is finally bottled.

Food pairing for the Krettnacher Euchariusberg Riesling Kabinett by Stefan Müller

This German wine is best enjoyed well chilled at 8–10°C. It pairs perfectly as an accompanying wine with spaghetti with yogurt-mint pesto, fried trout with ginger and pear, or wok vegetables with fish.

• More products from Stefan Müller