🍷 The Lemberger Rosé from Weingut Graf Neipperg presents itself in an elegant and velvety style that radiates pure lightness.
🥗 Ideal with fried trout with ginger pear or a fresh vegetable salad with beetroot, this rosé delights the senses.
🌿 Grown from the unique grape variety Lemberger on the marl soils of Württemberg, this wine promises an unmistakable taste experience.
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More information about Lemberger Rosé - Weingut Graf Neipperg
The light-footed Lemberger Rosé from Weingut Graf Neipperg flows into the glass with brilliant strawberry pink. Poured into a white wine glass, this rosé wine from Germany reveals wonderfully expressive aromas of lavender, lilac, violet and lily, rounded off by other fruity nuances.
The Lemberger Rosé from Weingut Graf Neipperg is the right choice for all connoisseurs who like as little residual sweetness in the wine as possible. At the same time, however, it never appears meager or brittle, as one might naturally expect from a wine in the upper price range. On the palate, the texture of this light-footed rosé wine is wonderfully light and melting. In the finish, this rosé wine from the wine-growing region of Württemberg finally inspires with beautiful length. Once again, hints of lavender and violets appear. In the aftertaste, mineral notes of the marl-dominated soils join in.
Vinification of the Lemberger Rosé from Weingut Graf Neipperg
This elegant rosé wine from Germany is made from the Lemberger grape variety. In Württemberg, the vines that produce the grapes for this wine grow on soils of marl. After the grape harvest, the grapes are immediately taken to the press house. Here they are selected and carefully broken up. This is followed by fermentation in controlled temperatures. After its end .
Food recommendation for the Lemberger Rosé from Weingut Graf Neipperg
Drink this rosé wine from Germany ideally well chilled at 8 - 10°C as an accompanying wine to roasted trout with ginger pear, vegetable salad with beetroot or asparagus salad with quinoa.
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