Martin Schmidt Spätburgunder Weißherbst - Weingut Kiefer

In the glass, the Martin Schmidt Spätburgunder Weißherbst from the pen of Weingut Kiefer offers a brilliant shimmering color. Poured into a glass, this Old World rosé wine offers delightfully youthful aromas of pink grapefruit, lime, pomelo and orange, rounded off by other fruity nuances.

The Weingut Kiefer Martin Schmidt Spätburgunder Weißherbst presents itself to the wine lover wonderfully dry. This rosé wine never shows itself coarse or meager, but round and smooth. The Weingut Kiefer Martin Schmidt Spätburgunder Weißherbst shows us on the tongue an incredibly fruity taste, which is not least due to its residual sweet profile. Due to its concise fruit acidity, the Martin Schmidt Spätburgunder Weißherbst shows impressively fresh and lively on the palate.

Vinification of the Weingut Kiefer Martin Schmidt Spätburgunder Weißherbst

The elegant Martin Schmidt Spätburgunder Weißherbst from Germany is a single-varietal wine, made from the Pinot Noir grape variety. In Baden, the vines that produce the grapes for this wine grow on soils of clay, loess soil and volcanic rock. After manual harvesting, the grapes quickly reach the winery. Here they are sorted and carefully crushed. Fermentation follows in stainless steel tanks at controlled temperatures. At the end of fermentation, the Martin Schmidt Spätburgunder Weißherbst is left to harmonize on its fine lees for a few months.

Food recommendation for the Martin Schmidt Spätburgunder Weißherbst of Weingut Kiefer

This German wine is best enjoyed well chilled at 8 - 10°C. It is perfect as an accompanying wine to cod with cucumber-mustard vegetables, potato pan with salmon or spaghetti with caper-tomato sauce.

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