Riesling trocken - Michel Schneider

Michel Schneider's Riesling from the Palatinate presents a bright, light yellow color in the glass. This varietal German wine flatters in the glass wonderfully expressive notes of peaches, apricots and green apple. These are joined by hints of other fruits.

The Michel Schneider Riesling delights with its elegantly dry flavor. It was bottled with 8 grams of residual sugar. This is a real quality wine, which clearly stands out from simpler qualities and so this German wine enchants naturally with all dryness with the finest balance. Excellent taste does not necessarily need a lot of residual sugar. On the palate, the texture of this balanced white wine is wonderfully light. Due to its lively fruit acidity, the Riesling presents itself wonderfully fresh and lively on the palate. The final of this youthful white wine from the wine-growing region of the Palatinate finally captivates with good reverberation.

Vinification of the Riesling from Michel Schneider

The balanced Riesling from Germany is a single-varietal wine, vinified from the Riesling grape variety. After harvesting, the grapes reach the press house by the fastest route. Here they are selected and carefully broken up. Then fermentation takes place in stainless steel tanks at controlled temperatures. After the end of fermentation, the Riesling can continue to harmonize on the fine lees for a few months.

Food recommendation for the Riesling from Michel Schneider

Drink this white wine from Germany ideally moderately chilled at 11 - 13°C as an accompanying wine to pumpkin casserole, leek soup or spinach gratin with almonds.

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