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vegan vegan
premium-wreath
86
Points
Eichelmann
premium-wreath
87
Points
Vinum
premium-wreath
90+
Falstaff
premium-wreath
2
Grapes
Gault & Millau
Römerberg Gutedel trocken - Weingut Zotz
vegan vegan
Aromas
Pear , ripe apple and Zitrusfrüchte

🍏 The Römerberg Gutedel dry impresses with its elegant maturation in modern stainless steel tanks and its fresh, fruity aromas.

🥗 This white wine perfectly complements tender pike perch fillet and delicate asparagus dishes, enriching every meal.

🌅 Originating from the sun-drenched slopes of the region, the Römerberg Gutedel from Weingut Zotz embodies the love for winemaking and tradition.

Römerberg Gutedel trocken - Weingut Zotz

Vintage

9999
2023
6
12
24
Unit price: 11.43 *
Römerberg Gutedel trocken - Weingut Zotz
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More information about Römerberg Gutedel trocken - Weingut Zotz

The Römerberg Gutedel trocken is a beautiful white wine from the renowned Zotz winery. It presents itself in a clear, pale yellow color with slight green reflections. From the first bouquet, fresh, fruity aromas of crisp apples and juicy pears unfold. These are elegantly complemented by delicate floral notes reminiscent of blooming meadows. On the palate, the wine shows a refreshing liveliness and a harmonious balance of vibrant acidity and soft creaminess. It tastes wonderfully fresh and has a light, spritzy character that is perfect for warm weather. The Römerberg Gutedel trocken delights with its slim yet full-bodied character, reminiscent of crunchy vegetables and delicate fruit. An experience for the senses!

Vinification of the Römerberg Gutedel trocken from Zotz Winery

The grapes for the Römerberg Gutedel trocken grow on the sun-drenched slopes of the region. Here, they are cultivated with the greatest care and attention to detail. The soil is rich in minerals, giving the wine its mineral freshness. After a selective harvest, the grapes are gently pressed. The must ferments in modern stainless steel tanks to preserve the fruity aroma. The subsequent maturation phase perfectly highlights the individual aromas. Through targeted temperature control during fermentation, the freshness of the wine is retained, resulting in a flavorful experience.

The vinification process occurs in several steps:

  • 1. Careful harvesting of grapes at optimal ripeness
  • 2. Gentle pressing of the grapes
  • 3. Fermentation in stainless steel tanks
  • 4. Maturation for flavor optimization

This passion for craftsmanship and the tradition of the winery characterizes the Römerberg Gutedel trocken and makes it a special treat for every wine lover.

Food Recommendations for the Römerberg Gutedel trocken from Zotz Winery

The Römerberg Gutedel trocken is the perfect companion to a variety of dishes. Its fresh nature harmonizes wonderfully with light meals and enhances their flavors. Here are some delicious combinations that round off the tasting experience:

  • 1. Tender pike perch fillet on a bed of vegetables
  • 2. Stuffed bell peppers with a finely spiced couscous
  • 3. Crispy leaf salad with a light vinaigrette
  • 4. Asparagus with a delicate hollandaise sauce
  • 5. Asian spring rolls with dip

Also try the Römerberg Gutedel trocken as a refreshing aperitif or as a companion for a cozy gathering on warm summer evenings. A wine that combines joy and pleasure!

Hard facts

premium-wreath
86
Points
Eichelmann
premium-wreath
87
Points
Vinum
premium-wreath
90+
Falstaff
premium-wreath
2
Grapes
Gault & Millau
Product type:
Wine category:
White wine
Wine colour:
White
Starting product:
whole grapes
Taste:
Aroma:
Pear , ripe apple , Zitrusfrüchte
Mouthfeel/ Texture:
silky
Reverberation / Finish:
long
Occasion and theme:
Thanksgiving , Gift for good friends , surprise connoisseurs , Cooking with Friends
Country:
Germany
Cultivation area:
Baden {0}
Subregion:
Heitersheim (DE)
Location:
Badenweilerer Römerberg
Soils & Special layers:
Lime , steep Slope
Alcohol % ABV:
12,5
Wine acidity in g/l:
4,4
Residual sugar approx. in g/l:
3
Optimal serving temperature in °C:
11 - 13
Cuvée:
monovarietal
Maturation:
large wood
Finishing details:
Double piece barrel 2400 l
storage capacity in years from the vintage year:
8
Quality classification & designations:
Q.b.A. Qualitätswein bestimmter Anbaugebiete
Organic, vegan, alcohol-free, etc.:
vegan
Awards:
Eichelmann - 86 Punkte , Falstaff - 90+ Punkte , Gault & Millau - 2 Trauben , Vinum - 87 Punkte
Harvesting method:
Manual harvest
Style:
Old world , Cold climate growing area , complex
Food Pairing:
Bright and hearty dishes
Suitable wine glas:
White wine glass
Bottle size in l:
0,75
Bottle Design & Features:
Burgundy bottle , elegant
Closure:
Cork
Allergens and ingredients:
contains sulfites and sulfur dioxide
Distributor:
Weingut Julius Zotz KG, Staufener Straße 3, 79423 Heitersheim - Deutshcland
PID:
76902-DE-WW-GUE-0066-23
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