Sauvignon Blanc Zellertal trocken - Schwedhelm Zellertal

In the glass, the Sauvignon Blanc Zellertal from Schwedhelm presents a brilliant shimmering light yellow color. The nose of this white wine shows all sorts of star fruit, blackberries, gallia melon, physalis and pineapple. As if that wasn't already impressive, the aging in large wooden barrels adds more aromas like forest floor and sun-warmed rock.

This white wine from Weingut Schwedhelm is perfect for all wine lovers who like it dry. However, it is never sparse or brittle, but round and smooth. Light-footed and multifaceted, this crisp white wine presents itself on the palate. Due to its concise fruit acidity, the Sauvignon Blanc Zellertal is fantastically fresh and lively on the palate. In the finish, this white wine from the wine-growing region of Palatinate finally inspires with good length. There are again hints of Gallia melon and black currant. In the aftertaste, mineral notes of the soils dominated by clay and limestone join in.

Vinification of the Winery Schwedhelm Sauvignon Blanc Zellertal

This white wine clearly focuses on one grape variety, Sauvignon Blanc. For this exceptionally elegant single-varietal wine from Weingut Schwedhelm, only first-class grapes were used. The grapes for this white wine from Germany are harvested exclusively by hand when they are perfectly ripe. After the hand harvest, the grapes are immediately taken to the press house. Here they are selected and carefully broken up. Fermentation follows in stainless steel tanks and large wood at controlled temperatures. Fermentation is followed by aging for several months on the fine lees before the wine is finally drawn off.

Food recommendation for the winery Schwedhelm Sauvignon Blanc Zellertal

This German wine is best enjoyed well chilled at 8 - 10°C. It is perfect as an accompanying wine to coconut-lime fish curry, fruity endive salad or potato pan with salmon.

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