🍇 The Scheurebe semi-dry from Jung & Knobloch delights with its elegant vinification and a brilliant light yellow color.
🥗 Perfect with vegetable salad with beetroot or a delicious coconut-lime fish curry, this white wine unfolds its aromatic potential.
🇩🇪 Made from grapes of the renowned variety Scheurebe in the popular wine-growing region Rheinhessen, it offers an unforgettable taste experience.
This action runs until 31.12.2030 23:59.
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More information about Scheurebe halbtrocken 1,0 l - Jung & Knobloch
In the glass, the Scheurebe from the house of Jung & Knobloch shows a brilliantly shimmering light yellow color. With a little time in the glass, this white wine from Germany reveals wonderfully expressive aromas of kumquat, apricot, cherry blossom and nectarine, rounded off by lovage, Mediterranean herbs and juniper.
The Scheurebe can justifiably be described as exceptionally fruit-forward and velvety, having been vinified with a pleasantly mellow flavor profile. With its incisive fruit acidity, the Scheurebe presents itself impressively fresh and lively on the palate. Finally, the finish of this youthful white wine from the wine-growing region of Rheinhessen convinces with a beautiful reverberation.
Vinification of the Jung & Knobloch Scheurebe
The basis for the elegant Scheurebe from Rheinhessen are grapes from the grape variety Scheurebe. After the grape harvest, the grapes reach the winery by the fastest route. Here they are sorted and carefully broken up. Fermentation then takes place in stainless steel tanks at controlled temperatures. Fermentation is followed by aging for several months on the fine lees before the wine is finally drawn off.
Food recommendation for the Scheurebe from Jung & Knobloch
This German white wine is best enjoyed moderately chilled at 11 - 13°C. It is perfect as an accompanying wine to vegetable salad with beetroot, coconut-lime fish curry or omelet with salmon and fennel.
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