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93
Punkte
Robert M. Parker
93
Punkte
Wine Spectator

Tawny 20 Years Old - Taylor's Port

85.20 £
0.75 l (£ 113.60 * / 1 l)

Prices incl. VAT, excl. shipping costs

70011-PT-PS-199
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Tawny 20 Years Old - Taylor's Port
85.20 £
0.75 l (£ 113.60 * / 1 l)

Prices incl. VAT, excl. shipping costs

more information

The Tawny 20 Years Old of Taylor's Port from the Portuguese wine region DOC Douro is vinified from  the Tinta Amarela, Tinta Cao, Tinta Roriz, Tinta Barocca, Touriga Francesa and Touriga Nacional grape varieties. 

This port appears after two decades of expansion in oak barrels with a glossy amber color in the glass. Complex and complex, the bouquet reveals intense aromas of roast apple, roasted almonds, cinnamon and honey, creating a Christmas atmosphere. On the palate, this port impresses with freshness, fruity acidity and gentle, perfectly integrated tannins. The balanced, soft taste convinces with juicy, delicate aromas and a long finish.

Vinification of Taylor's Port Tawny 20 Years old

Aged Tawny primarily demands the art of blending and wise foresight of the development of wine during its long ageing in barrels. Because every Tawny is composed from the beginning for its specific age: 10, 20, 30 or 40 years and must always have its characteristic style and taste. Even if this port is composed of always different wines and vintages.

The grapes for this wine are harvested exclusively by hand and brought to the wine cellar of Taylor's Port, destemmed there and fermented in open stainless steel tanks. As soon as half of the sugar has been fermented, the fermentation process is stopped by the addition of high-percentage distillate. This preserves this wine's natural residual sweetness. Finally, this port wine matures for 20 years in wooden barrels until it is filled onto the bottle.

Food recommendation for the Taylor's Tawny 20 Years

Enjoy this port with all kinds of sweet desserts with honey, nuts and almonds, chocolate cakes or with matured hard cheeses and blue cheese. 

Awards for 20 Years Old Tawny Taylor's Port

    • Wine Spectator: 93 points 
    • Robert M. Parker - The Wine Advocate: 93 points
PROFILE
Product type: Wine
Weintyp: Fortified Wine
Style of Wine: Port wine
Wine colour: Red
Wine acidity in g/l: 5,3
Residual sugar in g/l: 111,2
Sweetness: sweet
Country: Portugal
Region: Douro & Porto (PT)
Sub region: Douro DOC (POR)
Occasion & Theme: family event , Gift for good friends , perfect for an evening in front of the chimney , Romantic Dinner , Christmas
Ageing in: small barrel
Grape Variety: Tempranillo , Tinta Barroca , Tinto Cão , Touriga Franca , Touriga Nacional
Vintage: NV
Quality Classification & Rating: DOC Denominação de Origem Controlada
Awards: Wine Advocate Robert M. Parker - 93 Punkte , Wine Spectator - 93 Punkte
Harvest: Handlese
Duration of maturation (in Months): 240
Aromas & Palate Notes: berry fruit , Pomacious Fruit , cooked fruits , ořechové , spicy , Caramelised
Mouthfeel/ Texture: schmelzig , dicht
Finish: long
Optimal serving temperature in °C: 15 - 18
Stil: Alte Welt , klassisch
Food Pairing: Desserts , sweet-spicy food
Glasempfehlung: Sherry Glass/ Nosing Glass
Flaschendesign & Ausstattung: klassisch
Flaschengröße in l: 0,75
Verschlusstyp: Korkstopfen
Alcohol % ABV: 20,0
Allergens & Misc. Ingredients: contains sulfites and sulfur dioxide
Inverkehrbringer: Taylor's Port - Rua du Choupelo n°250 - 440-088 Vila Nova de Gaia - Portugal
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