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Vierpass - Weingut Kirsten-Liebieg
vegan vegan
Aromas
Passion fruit , ripe apple and Orange peel

🍇 Vierpass from Weingut Kirsten-Liebieg impresses with its cool stainless steel maturation, which optimally preserves the lively freshness and fine minerality of the Mosel Rieslings

🍽️ Perfectly matched with delicate poultry dishes and fresh seafood, the wine ideally highlights its exotic fruit aromas and vibrant acidity

🌿 Selected Riesling grapes from the mineral-rich steep slate vineyards near Klüsserath give Vierpass unmistakable elegance and an incomparable character

Vierpass - Weingut Kirsten-Liebieg

Vintage

9999
2022
6
12
24
Unit price: 10.98 *
Vierpass - Weingut Kirsten-Liebieg
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More information about Vierpass - Weingut Kirsten-Liebieg

Vierpass from Weingut Kirsten-Liebieg presents itself in a clear, brilliant white with delicate golden nuances, typical of a first-class Riesling from the Mosel. Its multifaceted bouquet unfolds with ripe apple notes reminiscent of freshly picked fruit, accompanied by seductive passion fruit which adds an exotic freshness. This bouquet is completed by stimulating orange peel, bringing a light citrus freshness and a pleasant spiciness to the glass. This combination makes the wine vibrant and inviting, without losing its delicate elegance.

On the palate, Vierpass from Weingut Kirsten-Liebieg is dry yet smooth, with a creamy texture that makes enjoyment an experience. The crisp acidity provides freshness and balance, harmonizing perfectly with the lively fruitiness. The wine captivates with a vibrant structure that wonderfully underscores the fruity aromas and leaves a long-lasting finish in the mouth. The combination of the mineral note from the slate soil and the elegant fruit lends it a distinctive depth and finesse that lovers of classic Rieslings appreciate.

Vinification of Vierpass from Weingut Kirsten-Liebieg

The basis for this high-quality white wine is carefully selected Riesling grapes from the renowned Mosel region, more precisely from the steep slopes around Klüsserath. There the vines thrive on mineral-rich slate soils, which enable outstanding quality and lend the wine its typical minerality.

1. Hand harvest: The grapes are harvested by hand to select only the best and ripest berries. This is done in several passes to ensure optimal air humidity and berry ripeness.

2. Grape quality: Gentle processing preserves the aromas, especially the fruity and exotic notes.

3. Vinification: Spontaneous fermentation takes place in stainless steel tanks, preserving the freshness of the aromas. Maturation in stainless steel ensures a clear, pure taste experience with a lively acid structure.

4. No use of wood: Purity of fruit is the priority, preserving a fresh and youthful character.

Compliance with FAIR'N GREEN criteria guarantees not only sustainable viticulture but also secures the balance between nature, climate, and wine quality. This underlines the estate’s commitment to working responsibly and at the highest quality level.

Food recommendations for Vierpass from Weingut Kirsten-Liebieg

Vierpass from Weingut Kirsten-Liebieg is an ideal match for light and elegant dishes that allow its freshness and fine acidity to come into their own.

1. Light starters such as a fresh green salad with citrus vinaigrette underscore the wine’s fruity citrus aromas.

2. Seafood such as fried prawns or steamed seabream complements the mineral depth and crisp structure.

3. Poultry dishes, for example a fine chicken breast fillet with a light orange-based sauce, harmonize optimally with the lively fruit of Vierpass.

4. Asian dishes with gentle spiciness, such as sushi or a crunchy vegetable stir-fry, benefit from the refreshing acidity and creaminess of the wine.

The recommended glass is a white wine glass that optimally concentrates the aromas and emphasizes the wine’s elegant structure. The optimal serving temperature of 8 to 10 degrees Celsius supports the freshness and ensures a perfect taste experience.

  • Fresh apple and orange fruits caress the palate
  • The creamy texture provides a velvety mouthfeel
  • The crisp acidity delivers lively freshness
  • The long finish refines every sip
  • Sustainable viticulture according to FAIR'N GREEN for top quality
  • Ideal for fine weekday occasions

Hard facts

Product type:
Wine category:
White wine
Wine colour:
White
Taste:
Aroma:
Passion fruit , Orange peel , ripe apple
Mouthfeel/ Texture:
creamy , crisp
Reverberation / Finish:
long
Occasion and theme:
to enjoy during the week
Grape Variety:
Country:
Germany
Cultivation area:
Mosel (DE)
Subregion:
Klüsserath (DE)
Soils & Special layers:
slate , steep Slope
Alcohol % ABV:
12
Wine acidity in g/l:
7
Residual sugar approx. in g/l:
6,9
Optimal serving temperature in °C:
8 - 10
Cuvée:
monovarietal
Maturation:
stainless steel tank
Finishing details:
spontaneously fermented
storage capacity in years from the vintage year:
5
Quality classification & designations:
Q.b.A. Qualitätswein bestimmter Anbaugebiete
Organic, vegan, alcohol-free, etc.:
FAIR'N GREEN , vegan
Harvesting method:
Manual harvest
Style:
Old world
Food Pairing:
Light dishes
Suitable wine glas:
White wine glass
Bottle size in l:
0,75
Bottle Design & Features:
Schlegel bottle
Closure:
Twist lock (Stelvin)
Allergens and ingredients:
contains sulfites and sulfur dioxide
Distributor:
Kirsten Wein & Sekt GmbH - Krainstraße 5 - 54340 Klüsserath - Deutschland
PID:
75108-DE-WW-RI-0016-22
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