Weißburgunder Nitteler Rochusfels - Weingut Sonntag

The Weißburgunder Nitteler Rochusfels from the Mosel wine-growing region presents itself in the glass in a bright light yellow. The first nose of the Weißburgunder Nitteler Rochusfels reveals nuances of acacia and pineapple. Honey joins the fruity components of the bouquet.

On the palate, the texture of this well-balanced white wine is wonderfully silky. Thanks to its lively acidity, the Weißburgunder Nitteler Rochusfels appears delightfully fresh and vibrant on the palate. The finish of this youthful white wine from the Mosel wine-growing region is ultimately impressive with a beautiful aftertaste.

Vinification of Weingut Sonntag Weißburgunder Nitteler Rochusfels

This wine clearly focuses on a single grape variety, namely Pinot Blanc. Only the best grape material was harvested for this wonderfully balanced varietal wine from Weingut Sonntag. After the harvest, the grapes are brought to the winery without delay. There they are sorted and gently crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. After fermentation is complete, the Weißburgunder Nitteler Rochusfels can continue to harmonize for several months on the fine lees.

Food recommendation for the Weißburgunder Nitteler Rochusfels from Weingut Sonntag

Enjoy this organic white wine from Germany well chilled at 8–10°C as an accompaniment to fried trout with ginger-pear, fruity endive salad or spaghetti with yogurt-mint pesto.

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