Andrius Sauvignon Blanc DOC 1,5l - Cantina Andrian

The Andrius Sauvignon Blanc DOC 1.5l - Cantina Andrian displays a radiant, bright gold color with subtle greenish reflections in the glass. Even with the first swirl, an intense, multifaceted bouquet emerges. Ripe citrus fruits meet juicy peaches and fragrant apricots, underpinned by cool minerality reminiscent of wet stone and fresh mountain air. A hint of herbs and delicate floral nuances lend the bouquet additional depth.

On the palate, this Sauvignon Blanc is concentrated yet elegant. The texture is supple and almost creamy, supported by a precise, lively acid structure. Citrus notes provide freshness, peach and apricot contribute ripe fruit richness, while the mineral component gives the wine a taut, clear profile. The taste remains consistently dry, with fine spice and a long-lasting finish in which stone fruit, citrus zest and elegant salinity come together.

The structure reveals an impressive balance:

• Texture: concentrated, supple and finely interwoven
• Acidity: lively, clear and precisely integrated
• Body: medium to full, with a distinct presence
• Finish: very long, marked by minerality

Fine phenolics provide a gentle grip on the palate, reminiscent of delicate tannins, lending the wine additional structure. This varietal Sauvignon Blanc comes from the renowned DOC Alto Adige / Südtirol, a region where the grape variety displays a particularly expressive, cool and at the same time mature style.

1. Grape variety: 100 % Sauvignon Blanc
2. Origin: Alto Adige / Südtirol DOC, Trentino-South Tyrol
3. Alcohol: 14.0 % by volume
4. Bottle size: 1.5 l Magnum, Burgundy bottle

Andrius Sauvignon Blanc DOC 1.5l - Cantina Andrian presents itself as a wine of character with alpine freshness, dense texture and impressive aromatic depth. Each sip fills the mouth without ever feeling heavy, leaving behind a clear, precise impression that invites another glass.

Production of Andrius Sauvignon Blanc DOC 1.5l – Cantina Andrian

The grapes for Andrius Sauvignon Blanc DOC 1.5l - Cantina Andrian come from carefully selected sites in Alto Adige / Südtirol. The alpine climate, with cool nights and warm days, gives the berries intense aromas and a lively, taut structure. The vineyards lie on calcareous soils, which lend the wine its distinctive minerality and clarity.

The vines grow on slopes where the air is particularly pure and fresh. The sparse limestone soil encourages the vines to develop deep roots, contributing to concentration and complexity in the finished wine. The harvest is carried out selectively by hand so that only fully ripe, aromatically concentrated grapes reach the cellar. Several passes through the vineyard enable an especially precise selection.

In the cellar, gentle processing follows, preserving the character of the Sauvignon Blanc. After careful pressing, the must ferments under temperature-controlled conditions to retain the fine citrus and stone-fruit aromas. Part of the wine matures in stainless-steel tanks, while another part matures in large wooden casks and 900-liter tonneaux.

• Maturation in stainless-steel tanks for freshness and clarity
• Maturation in large wooden casks and tonneaux for structure and depth
• Sur-lie maturation: extended time on the fine lees
• Regular stirring of the lees for additional creaminess

Maturation on the fine lees gives the wine its supple texture and impressive volume on the palate. At the same time, the varietal freshness of the Sauvignon Blanc is preserved. Cantina Andrian’s style focuses on precision, elegance and fidelity to origin. Every step in the cellar is aimed at creating a wine that places its alpine origins, calcareous soils and radiant fruit at the forefront.

Its cellaring potential of up to nine years from the vintage reveals the wine’s inner tension. Structure, acidity, alcohol and extract stand in harmonious balance. Over time, the wine continues to develop, gaining depth and revealing new aromatic facets, from intense citrus fruit to riper stone fruit and subtle nutty nuances.

Serving Suggestions for Andrius Sauvignon Blanc DOC 1.5l – Cantina Andrian

This Sauvignon Blanc pairs excellently with a broad range of culinary creations. Light, delicate dishes receive an impressive accent from its freshness and citrus character, while more substantial dishes featuring white meat or rich vegetable preparations are supported by its concentration and structure.

• Delicate starters with fish and seafood
• White-fish carpaccio, briefly sautéed prawns
• Herb-seasoned poultry dishes, gently pan-fried veal
• Risotto with vegetables, asparagus or mild cheese
• Aromatic goat’s or sheep’s cheese varieties

The 1.5-liter Magnum is ideal for convivial gatherings and special occasions. Festive dinners, elegant garden parties or seasonal menus receive an impressive presentation at the table with this bottle. The Magnum format also supports slower maturation, allowing the wine to unfold its complexity in an especially impressive way.

For an ideal tasting experience, a high-quality white-wine glass with sufficient room for the bouquet is recommended. A serving temperature of approximately 8–10 °C emphasizes the freshness, citrus aromas and cool minerality. With some exposure to air, additional facets of stone fruit, herbs and fine spice emerge.

1. Serving temperature: ideally 8–10 °C
2. Glass recommendation: large, tulip-shaped white-wine glass
3. Occasion: formal tables, special dinners, sophisticated wine moments
4. Cellaring potential: up to 9 years from the vintage

When stored appropriately in a cool, dark room with a constant temperature and slightly elevated humidity, this wine displays its strengths for many years. Its lively structure, chalky minerality and precise aromas unfold step by step, offering ever-new tasting moments—from the first year after bottling well into its mature phase.

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