🍷 The Cabernet 1.0 l from Villa Santa Flavia impresses with its elegant, purplish-red color and a fresh, aromatic palate.
🍽️ Perfectly suited for hearty red meat or spicy cheese variations, this wine reveals its full flavor depth at 15 - 18°C.
🌍 Made from high-quality Cabernet Sauvignon grapes in the Italian wine-growing region of Veneto, it embodies the best of its origin.
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More information about Cabernet 1,0 l - Villa Santa Flavia
In the glass, the Cabernet from Villa Santa Flavia shows a brilliantly shimmering purple-red color. The first nose of the Cabernet reveals blueberries, mulberries and blackcurrants. The fruity parts of the bouquet are joined by oriental spices, dark chocolate and black tea.
On the palate, the Cabernet from Villa Santa Flavia starts off pleasantly dry, full-bodied and aromatic. The Cabernet is exceptionally fresh and lively on the palate thanks to its distinctive fruit acidity. On the finish, this wine from the Veneto wine-growing region finally delights with its beautiful length. Once again, there are hints of blueberry and blackberry.
Vinification of the Villa Santa Flavia Cabernet
This elegant Cabernet from Italy is a single-varietal wine made from the Cabernet Sauvignon grape variety. After harvesting, the grapes are quickly transported to the winery. Here they are selected and carefully crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. Once fermentation is complete .
Dining recommendation for the Cabernet from Villa Santa Flavia
This red wine from Italy is best enjoyed at a temperature of 15 - 18°C as an accompaniment to
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