🍷 The Cannonau di Sardegna from Sella & Mosca delights with lively acidity and persistent length on the finish
🍽️ Enjoy this red wine ideally with arugula penne or stuffed bell peppers for an unforgettable taste experience
🌍 The pure Cannonau grapes from the picturesque wine region of Sardinia give this wine its unique character
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More information about Cannonau di Sardegna DOC - Sella & Mosca
The Cannonau di Sardegna from the pen of Sella & Mosca from Sardinia reveals a bright, ruby red color in the swirled glass. This single-varietal Italian wine flatters the glass with wonderfully expressive notes of lilies, blackcurrants, violets and mulberries. There are also hints of toasted barrique, cigar box and oak.
On the palate, the Cannonau di Sardegna from Sella & Mosca starts off wonderfully dry, full-bodied and aromatic. Thanks to its lively fruit acidity, the Cannonau di Sardegna is impressively fresh and lively on the palate. The finish of this youthful red wine from the wine-growing region of Sardinia is impressive with good length. There are again hints of black cherry and plum.
Vinification of the Cannonau di Sardegna from Sella & Mosca
The basis for the balanced Cannonau di Sardegna from Sardinia are grapes from the Cannonau grape variety. After the grape harvest, the grapes are transported to the winery as quickly as possible. Here they are sorted and carefully crushed. Fermentation then takes place in large wooden vats at controlled temperatures. Once fermentation is complete, the Cannonau di Sardegna is aged for several months in oak barrels.
Dining recommendations for Sella & Mosca Cannonau di Sardegna
This red wine from Italy is best enjoyed at a temperature of 15 - 18°C as an accompaniment to rocket penne, stuffed peppers or chickpea curry.
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