🍷 In the volcanically shaped hills of Campania, Aglianico unfolds its full power, capturing the pure soul of southern Italy
🔥 Aged in oak barrels, with an uncompromisingly dry style and rich spice, ideal for making a bold statement at your next grand feast
🍖 Montevetrano’s deep, dark red wine celebrates braised leg of lamb, flavorful ossobuco, and aged Pecorino with impressive length and powerful aromatics
Core Rosso Campania IGT - Montevetrano
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More information about Core Rosso Campania IGT - Montevetrano
The Core Rosso Campania IGT - Montevetrano pours into the glass with a dense ruby-red color and violet reflections. A delicate, transparent rim appears at the edge, emphasizing the wine’s youth. The first swirls reveal slow-forming, dense church windows, promising concentration and depth.
An intense, multilayered bouquet unfolds on the nose. Ripe black cherry opens the aromatic profile, followed by juicy blackberry and dark forest fruits. Delicate violet notes hover above, lending the fragrance a floral elegance. Dark chocolate combines with fine herbal spice and a hint of cinnamon. This blend of fruit, flowers and spicy finesse defines the unmistakable personality of this Aglianico from Campania.
- Color: deep ruby red with violet reflections
- Aroma: black cherry, blackberry, forest fruits, violets
- Spice: dark chocolate, herbal spice, cinnamon
- Structure: firm tannins, lively acidity, powerful body
- Style: characterful, elegant, Mediterranean in character
On the palate, the Core Rosso Campania IGT - Montevetrano displays powerful structure and impressive depth. Black cherry and blackberry take center stage, accompanied by juicy forest fruits. A finely bitter note of dark chocolate spreads across the palate, while Mediterranean herbs and a touch of cinnamon provide an intriguing counterpoint. The acidity is fresh and lively, while the tannins are ripe, dense and finely integrated.
The wine glides smoothly across the palate without losing its tension. The pure Aglianico grape variety reveals its full expressive power here: forceful, aromatically deep and structured, while also offering elegant length. On the finish, black cherry, violets and a hint of herbal spice return and linger for a long time. Every sip tells of Campania’s volcanic landscape and the ambition of the Montevetrano estate.
- Grape variety: 100% Aglianico, produced as a varietal wine
- Origin: Campania, Italy, Campania IGT appellation
- Flavor: dry, fruit-driven and spicy
- Expression: powerful, structured, with a persistent finish
The Campania growing region shapes this red wine with Mediterranean sunshine, cool nighttime breezes and mineral-rich soils. In this environment, Aglianico develops impressive depth and structure. The combination of fruit-driven aromas, lively acidity and precise tannins gives the wine finesse and personality. The Burgundy bottle underlines its sophisticated character and elegant style.
Production of the Core Rosso Campania IGT - Montevetrano
The grapes for the Core Rosso Campania IGT - Montevetrano come from carefully selected sites around San Cipriano Picentino in Campania. The climate features warm, sunny days and significantly cooler nights. These temperature differences intensify the aromas, preserve freshness and give the Aglianico impressive depth. The nearby influence of the Tyrrhenian Sea brings balancing breezes and additional clarity to the fruit.
The soils around Montevetrano are of volcanic origin, interspersed with limestone, clay and stony rubble. This mixture provides the vines with excellent drainage and contributes to the wine’s pronounced minerality. The vines root deeply, drawing a variety of impressions from the soil to the surface, which later become reflected in the wine’s complex structure.
Harvesting is carried out selectively by hand, parcel by parcel. Only fully ripe and aromatically concentrated Aglianico grapes reach the winery. From the vineyard onward, the Montevetrano team relies on meticulous selection, ensuring that only flawless grapes enter the fermentation vessels. After harvesting, a further sorting process at the sorting table sharpens the quality even more.
The maceration and fermentation take place under controlled temperatures so that the intense fruit aromas and varietal character are preserved. Gentle handling of the must ensures a fine, ripe tannin structure. During fermentation, color, tannins and aromatic components are carefully extracted and come together to form a harmonious whole.
The wine then matures in wood for several months. This phase gives the Aglianico additional depth, complex spicy notes and a rounded texture. The influence of the wood remains subtle, supporting the fruit without overpowering it. The aging process strengthens the structure, refines the tannins and prepares the wine for extended aging potential.
The Montevetrano estate’s style reflects an uncompromising commitment to quality. Every step, from pruning to bottling, follows a clear vision: maximum expression of the terroir combined with elegance and finesse. Core Rosso unites the power of Aglianico with the signature of an ambitious boutique winery that represents Campania at the highest level.
Serving Suggestions for the Core Rosso Campania IGT - Montevetrano
This red wine reveals its full strength at the table. Richly flavored, dark dishes are an excellent match. Braised leg of lamb, beef cheeks or ossobuco engage in an appealing dialogue with the wine’s intense fruit and structure. Game dishes such as saddle of venison or roast venison also harmonize beautifully with its dense texture and spicy depth.
- Dark dishes: braised dishes, beef, lamb, game
- Lighter and hearty dishes: roast veal, braised poultry, roast pork
- Accompaniments: aged hard cheese, Pecorino, spicy salumi
With lighter yet hearty dishes, the wine offers captivating contrasts. Veal ragout, stuffed poultry or an aromatic herb-seasoned roast pork reveal new facets with this Aglianico. Aged Italian hard cheeses, such as Pecorino or mature Parmesan, round off the experience impressively.
The Core Rosso Campania IGT - Montevetrano accompanies festive occasions as confidently as intimate evenings for two. As the highlight of a gourmet dinner, it makes a powerful statement. At a convivial meal with friends, it provides plenty of conversation, as every nose and palate discovers new nuances. This red wine also leaves a lasting impression as a special gift for wine lovers.
The ideal serving temperature is around 16 to 18 degrees Celsius. Slightly chilling the wine before serving enhances the precision of its aromas. In a large red wine glass, the wine reveals its full aroma. Decanting before serving further opens up its structure and gives the aromas more room to unfold.
When stored properly in a cool, dark cellar, the wine develops additional complexity over several years. With time, the tannins become even finer, while the aromas merge more closely. This creates a deeper, more mature overall composition that brings the character of this Aglianico to the fore even more compellingly.
Whether enjoyed on its own in a large red wine glass or as a multifaceted accompaniment to food, the Core Rosso Campania IGT - Montevetrano stands for Campanian origin, a characterful grape variety and the uncompromising signature of a top winery. This red wine captures the soul of southern Italy and brings it to your table with every bottle.
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