Corpinnat Brut Nature Terres - Recaredo

With the Recaredo Corpinnat Brut Nature Terres, a first-class sparkling wine finds its way into the swirling glass. It displays a wonderfully bright, purple-red color. The mousse of this sparkling wine shimmers in the glass. Poured into a sparkling wine glass, this Old World sparkler offers wonderfully youthful and complex aromas of green apple, peach, brioche, and lemon, rounded off by further fruity nuances.

On the palate, the texture of this well-balanced sparkling wine presents itself as wonderfully light, crisp, and creamy. On the finish, this sparkling wine from the Catalonia winegrowing region delights with lovely length. Once again, hints of green apple and lemon appear. In the aftertaste, mineral notes from the limestone-dominated soils join in.

Vinification of the Recaredo Corpinnat Brut Nature Terres

The starting point for the first-class and wonderfully balanced Corpinnat Brut Nature Terres cuvée from Recaredo are Monastrell, Parellada, Viura, and Xarel-lo grapes. The grapes grow under optimal conditions in Catalonia. Here, the vines sink their roots deep into limestone soils. After being harvested by hand, the grapes are quickly brought to the winery, where they are sorted and gently crushed. This is followed by the fermentation of the base wines. After the cuvée has been assembled, further ageing takes place based on the Méthode Traditionelle. Afterwards, the Recaredo Corpinnat Brut Nature Terres matures in the bottle for several months and is then disgorged.

Food recommendation for the Recaredo Corpinnat Brut Nature Terres

Ideally, enjoy this sparkling wine from Spain well chilled at 5–7°C as an accompanying wine to stir-fried vegetables with fish, coconut-lime fish curry, or pan-fried trout with ginger and pear.

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