Aromas - This red wine made from the best grapes complements dishes such as Boeuf Bourguignon or goose breast with ginger red cabbage and marjoram
- Its origin from the Aosta Valley makes this wine a typical representative of wines from a cool climate growing area
- An ideal red wine, perfect among other things for a romantic dinner
Donnas - Cave De Donnas
Italy 
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More information about Donnas - Cave De Donnas
The elegant Donnas from Cave De Donnas flows into the glass with a bright ruby red color. This Italian cuvée presents wonderfully complex notes of currant, sour cherry, blueberry and blackberry in the glass. Added to this are hints of almond.
The Cave De Donnas Donnas presents itself to the wine lover as delightfully dry. This red wine never appears rough or meager, as one might expect from a wine. On the palate, the texture of this well-balanced red wine is wonderfully velvety, fleshy and dense. The finish of this red wine from the Aosta Valley wine-growing region, more precisely from Valle d'Aosta/ Valée d'Aoste DOC, ultimately convinces with a beautiful aftertaste.
Vinification of the Donnas from Cave De Donnas
The balanced Donnas from Italy is a cuvée made from the Neyret, Freisa and Nebbiolo grape varieties. After the harvest, the grapes are quickly brought to the press house. There they are selected and gently crushed. Fermentation then takes place in stainless steel tanks and large wooden vats at controlled temperatures. After fermentation, the wine is aged on the fine lees for several months before it is finally drawn off.
Food recommendation for Cave De Donnas Donnas
This red wine from Italy is best enjoyed at a temperature of 15 - 18°C. It is perfect as an accompanying wine to braised chicken in red wine, vegetable couscous with beef meatballs or ossobuco.
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