🍇 Fantini Edizione Bianco by Farnese Vini impresses with its elegant texture and wonderfully dry style
🍴 Enjoy this aromatic white wine with freshly prepared wok vegetables with fish or asparagus salad
🌍 Made from the noble grape varieties Fiano, Grillo, and Pecorino, this Italian wine exudes fine European charm
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More information about Fantini Edizione Bianco - Farnese Vini
In the glass, Fantini Edizione Bianco from Farnese Vini displays a bright pale yellow color. When swirling the glass, this white wine reveals an excellent balance, as it does not appear watery, nor syrupy or liqueur-like on the glass walls. The bouquet of this white wine from Abruzzo delights with notes of mango and grapefruit. Following the aromas further, papaya, green tea and lime join in.
Farnese Vini Fantini Edizione Bianco presents itself to the connoisseur as wonderfully dry. This white wine never appears coarse or austere, but rather round and smooth. On the palate, the texture of this well-balanced white wine is delightfully crisp. On the finish, this white wine from the Abruzzo wine-growing region finally impresses with considerable length. Once again, nuances of grapefruit and mango appear.
Vinification of Farnese Vini Fantini Edizione Bianco
The basis for the first-class and wonderfully balanced Fantini Edizione Bianco cuvée from Farnese Vini is Fiano, Grillo and Pecorino grapes. Fantini Edizione Bianco is an Old World wine through and through, as this Italian exudes an exceptional European charm that clearly underscores the success of wines from the Old World. After the grape harvest, the grapes are immediately taken to the press house. There they are selected and gently crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. After fermentation is complete .
Food recommendation for Fantini Edizione Bianco from Farnese Vini
Enjoy this Italian white wine well chilled at 8 - 10°C as an accompaniment to stir-fried vegetables with fish, vegetable stew with pesto, or asparagus salad with quinoa.
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