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Filare 18 Cabernet Franc IGT - Casadei
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Aromas
Rose , red currant and Black pepper

🍷 Powerful, oak-aged Cabernet Franc with velvety tannins and a long, elegant finish for unforgettable moments of enjoyment

🍽 The perfect red wine for juicy steaks, game dishes and aromatic hard cheese, for a sensual Tuscan gourmet experience

🌿 Single-varietal Cabernet Franc from sun-drenched Tuscany by the Casadei winery, with seductive notes of rose, red currant and black pepper

Filare 18 Cabernet Franc IGT - Casadei

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Vintage

9999
2020
Unit price: 41.78 *
Filare 18 Cabernet Franc IGT - Casadei
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More information about Filare 18 Cabernet Franc IGT - Casadei

The Filare 18 Cabernet Franc IGT - Casadei presents itself in the glass with a deep, dense red color and fine violet reflections. Even with the first swirl, an expressive bouquet unfolds that clearly conveys the character of this Tuscan red wine. Delicate notes of rose rise from the glass, finely interwoven with aromas of red currant. Added to this is a distinctive hint of black pepper that brings tension and spice. The result is a fragrance that appears elegant, clear, and at the same time inviting.

On the palate, Filare 18 Cabernet Franc IGT - Casadei appears dry and precise. The red currant provides juicy fruit, flanked by fine notes of ripe cherry and a hint of cassis. The rose aromas from the nose return as subtle floral nuances and frame the fruit in a charming way. The black pepper sets a spicy accent that evokes fine spices and a delicate herbal note. Thus, the wine appears clearly structured and at the same time complex.

The tannins are ripe, polished, and give the wine a firm framework without dominating. They support the fruit and provide grip on the palate while remaining silky. The freshness is pronounced yet well integrated and keeps the wine vibrant. The alcohol is harmoniously integrated and supports the fullness without weighing it down. The result is a harmonious red wine that shows a clear profile and still remains multi-layered.

On the finish, Filare 18 Cabernet Franc IGT - Casadei shows length and depth. Red currant and cherry linger, accompanied by a fine note of dark pepper and subtle toasted hints. The freshness carries through to the aftertaste and makes you want the next sip. This wine is not only elegant but also powerful, without ever seeming heavy. It shows the typical strengths of Cabernet Franc from Tuscany with clarity and style.

The aromatic world of this red wine can be divided into three layers:

1. Floral layer: rose, delicate blossom notes, a hint of violet.
2. Fruity layer: red currant, ripe cherry, subtle hints of cassis.
3. Spicy layer: black pepper, dried herbs, a touch of fine roasted notes.

This clear structure of aromas makes the wine very approachable for beginners, while connoisseurs will appreciate its depth and structure. The combination of fruit, spice, and floral play creates an exciting overall picture. The wine always shows a clean line. Nothing feels forced; everything interlocks harmoniously.

On the palate, Filare 18 Cabernet Franc IGT - Casadei comes across as precise, dry, and clearly defined. The juicy red fruit is at the center, yet the spice of black pepper provides character. The structure remains taut, the texture is supple. This makes the wine ideal both for enjoying on its own and as a serious partner at the table. Its character is distinctive without being loud. It appeals to wine lovers who seek clarity, depth, and elegance.

Vinification of Filare 18 Cabernet Franc IGT by Casadei

The grapes for Filare 18 Cabernet Franc IGT - Casadei come from carefully tended vineyards in Tuscany. The region’s warm climate meets cool nights here. This allows the berries to ripen slowly and evenly. The soils are rich in minerals and offer the vines a solid foundation. This yields grapes with concentrated aromatics and stable structure.

The yields of the vines are consistently limited. This focuses the plant’s energy on fewer bunches. Harvest is usually done by hand. This allows for strict selection of the best, ripe berries directly in the vineyard. Only intact, aromatically pure fruit reaches the cellar. Each parcel is considered separately to preserve the character of the individual sites.

After harvest, the grapes are gently destemmed and lightly crushed. The must is transferred to temperature-controlled fermentation vessels, where alcoholic fermentation takes place. By carefully punching down the cap or gently pumping over, color, tannin, and aromas are extracted from the skins. Fermentation temperatures remain moderate to retain freshness and fruit.

This is followed by maceration, which is adjusted depending on the vintage. In this way, the winemaker can finely tune the structure of the wine. Malolactic fermentation usually takes place after the primary fermentation, often already in wooden barrels. This smooths the acidity and creates more harmony in the mouthfeel. The tannins become softer without losing their supporting role.

Maturation takes place in carefully selected wooden barrels. Barriques or larger casks are usually used, depending on the desired style. Some of the barrels are new, some already used. This results in a subtle influence of vanilla, toasted notes, and gentle spice, without overshadowing the varietal fruit. After barrel maturation, the wine rests in the bottle for some time. Only then does Filare 18 Cabernet Franc IGT - Casadei go to market, reaching the drinker with well-integrated tannins and a harmonious structure.

Food recommendations for Filare 18 Cabernet Franc IGT by Casadei

Thanks to its clear structure and the combination of fruit and spice, this red wine is a very versatile partner at the table. Filare 18 Cabernet Franc IGT - Casadei pairs ideally with refined meat dishes, but also with aged cheese and aromatic vegetable cuisine. The freshness and pepper note harmonize well with substantial but not overly heavy dishes.

Especially suitable are:

- Tagliata of beef with rosemary, coarse salt, and olive oil
- Rack of lamb with herb crust and braised root vegetables
- Pasta with game ragù, such as venison or roe deer, slowly braised
- Classic lasagne al forno with rich tomato and meat sauce
- Aged Pecorino from Tuscany with fig chutney and walnuts
- Grilled vegetables such as bell pepper, zucchini, and eggplant with herbes de Provence
- Mushroom risotto with porcini and a hint of black pepper

The wine also shows its strengths with braised dishes: for example with ossobuco, beef pot roast, or an aromatic goulash. The tannins provide structure, while the red fruit brings freshness. This keeps the dishes in the foreground, with the wine framing them in an elegant way. Those who enjoy cheese will find in this red wine an ideal partner for hard cheeses and aromatic but not overly spicy varieties.

With its clear, dry style and defined aromas of rose, red currant, and black pepper, this wine cuts an excellent figure both at a festive meal and on a relaxed evening at home. It is a red wine that elevates many dishes and at the same time remains a rewarding experience on its own.

Hard facts

Product type:
Wine category:
Red wine
Wine colour:
Red
Taste:
Aroma:
Rose , red currant , Black pepper
Grape Variety:
Country:
Italy
Cultivation area:
Tuscany (IT)
Subregion:
Toscana IGT (IT)
Alcohol % ABV:
14
Optimal serving temperature in °C:
15 - 18
Cuvée:
monovarietal
storage capacity in years from the vintage year:
10
Bottle size in l:
0,75
Closure:
Cork
Allergens and ingredients:
contains sulfites and sulfur dioxide
Distributor:
Tenuta Casadei, Località San Rocco, 57028 - Suvereto, IT
PID:
76407-IT-RW-CF-0144-20
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