Gelber Muskateller Hartberg - Nothnagl

The elegant Gelber Muskateller Hartberg from the hand of Nothnagl presents a bright, light yellow color in the glass. This wine reveals wonderfully youthful notes of pear, apple, mirabelle and peach in the glass. Nuances of other fruits join in.

On the palate, this well-balanced white wine is characterized by an exceedingly crisp and light texture. Thanks to its pronounced acidity, Gelber Muskateller Hartberg appears exceptionally fresh and lively on the palate. The finish of this youthful white wine from the Lower Austria region, more precisely from the Wachau, ultimately delights with a remarkable length.

Vinification of Gelber Muskateller Hartberg by Nothnagl

The basis for the well-balanced Gelber Muskateller Hartberg from Lower Austria is grapes of the Gelber Muskateller variety. At optimal ripeness, the grapes for Gelber Muskateller Hartberg are harvested exclusively by hand, without the use of coarse and barely selective mechanical harvesters. After picking, the grapes are quickly brought to the press house. There they are sorted and gently crushed. This is followed by fermentation in stainless steel tanks at controlled temperatures. After fermentation, the wine matures for several months on the fine lees before it is finally drawn off.

Food recommendation for Gelber Muskateller Hartberg by Nothnagl

This Austrian white wine is best enjoyed well chilled at 8 - 10°C. It pairs perfectly as an accompaniment to fruity endive salad, omelet with salmon and fennel, or fried trout with ginger-pear.

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