Il Cielo sul Vulcano Rosato Basilicata IGP - Cantina di Venosa

The Il Cielo sul Vulcano Rosato Basilicata IGP - Cantina di Venosa shimmers in the glass with a luminous salmon pink hue and delicate copper reflections. On the nose, it reveals a clear, fruit-driven bouquet marked by fresh strawberries, ripe raspberries and juicy cherries. Subtle floral nuances evoke pale blossoms, underpinned by a fine mineral note reminiscent of warm volcanic rock, lending the aroma additional tension. On the palate, the wine is dry, linear and precise. The fruity aromas continue and appear concentrated, yet always elegant. Strawberry and raspberry notes merge with a touch of redcurrant, while the cherry fruit gives the wine depth and a refined finish. The texture is pleasantly crisp, lively and refreshing, supported by an invigorating acid structure. The wine’s structure is firm yet harmonious. Its clear, fresh acidity gives it drive and length, supported by delicate spice and fine minerality that reflects the volcanic origin of the soils. Tannins are only subtly present and gently integrated, perfectly suited to the elegant rosé style. The result is a rosé that impresses both as a relaxed wine for the terrace and as a stylish accompaniment to food. This single-varietal Aglianico from Basilicata reveals a particularly fresh and playful side. The growing area around Venosa is considered one of the most fascinating regions of southern Italy, shaped by volcanic soils and elevated sites that give the grapes intense aromas and a distinctive yet refined structure. The combination of a Mediterranean climate, cool winds from the surrounding highlands and mineral-rich soils creates an expressive, modern rosé with regional character.

• Wine colour: Rosé with a salmon-coloured core and copper reflections
• Grape variety: 100% Aglianico, vinified as a single-varietal wine
• Origin: Basilicata IGP, southern Italy
• Texture: crisp, fresh, with invigorating acidity
• Alcohol content: 13.0% vol.
• Glass recommendation: elegant white wine glass
• Bottle: classic Bordeaux bottle with a modern appearance
• Allergens: contains sulphites and sulphur dioxide

1. Intense aromas of strawberry, raspberry and cherry
2. Dry, finely fruity and clearly structured on the palate
3. Crisp, lively acidity with a mineral accent
4. Modern rosé style with regional character from Basilicata

Production of Il Cielo sul Vulcano Rosato Basilicata IGP

The Il Cielo sul Vulcano Rosato Basilicata IGP - Cantina di Venosa comes from the volcanically influenced sites around Venosa in Basilicata. This area combines Mediterranean sunshine with cool nights, allowing the Aglianico grapes to ripen slowly and evenly. The climate is dry and open to the wind, enabling the vines to develop intense aromas and concentrated fruit. The soils consist predominantly of volcanic rock, interspersed with tuff, ash and individual calcareous deposits. This distinctive soil structure stores warmth, while also draining excess water and lending the grapes a pronounced, mineral-like note. The vines root deeply, transferring the character of the terroir clearly into the wine. The grapes are harvested carefully with high quality standards. The harvested fruit reaches the cellar quickly and with as little damage as possible in order to preserve the fresh aromatic character of the Aglianico grapes in full. After a short period of skin contact, during which the delicate rosé colour and initial aromas are extracted, the grapes are gently pressed. The resulting must already displays the typical strawberry and raspberry aromas that later define the wine’s profile. The wine is matured in stainless-steel tanks to preserve the freshness of the fruit and the clarity of the aromas. Temperature-controlled fermentation proceeds slowly and gently, allowing the fine berry aromas and delicate floral nuances to emerge with precision. The wine then spends some time ageing on its fine lees, giving it additional richness, elegance and a finer texture. The style of Cantina di Venosa combines tradition with modern cellar technology. The winemakers deliberately focus on single-varietal vinification in order to present the character of Aglianico and the volcanic soils in an unadulterated way. At the same time, the rosé follows a contemporary, clear style with freshness, precision and fine structure, far removed from heavy interpretations. The result is a rosé that authentically reflects the origin of Basilicata while remaining versatile.

Serving Suggestions for Il Cielo sul Vulcano Rosato Basilicata IGP

The Il Cielo sul Vulcano Rosato Basilicata IGP - Cantina di Venosa is an ideal match for light-coloured and delicate dishes. Fresh summer salads with herbs, grilled vegetables or antipasti with Mediterranean flavours harmonise wonderfully with the wine’s fruity, crisp character. This rosé also performs beautifully alongside delicate poultry dishes, chicken salad or cold platters featuring white meat. Fish dishes with restrained seasoning, such as fried or steamed fish with citrus notes, complement the wine just as well as seafood or grilled prawns. An aromatic vegetable quiche, bruschette with tomato and basil, or mildly matured cheese without overly intense flavours round off the range of suitable pairings.

• Perfect with light and delicate dishes
• Ideal as an aperitif on the terrace or in the garden
• A successful accompaniment to summer buffets and finger food
• Stylish rosé for convivial evenings with friends

On warm days, this rosé displays its fresh, lively character particularly impressively. As an aperitif before a meal, it provides an elegant introduction to the menu, while at festive occasions, garden parties or spontaneous evenings on the balcony it creates a relaxed sense of lightness. Its clear fruit and finely structured acidity make it a versatile partner for numerous occasions, from a barbecue gathering to a stylish dinner. The ideal serving temperature is between 8 and 10 degrees Celsius. At this temperature, the wine presents its fruity notes clearly and precisely without losing its elegance. If served too warm, the structure appears less firm; if served too cold, the fruit recedes somewhat into the background. For storage of up to two years from the vintage, a cool, dark place with a constant temperature is recommended. The bottles should preferably be stored lying down so that the plastic cork remains in contact with the wine. During the first few years, the fruit remains particularly prominent and the crisp texture shows at its finest. This rosé from Basilicata thus offers enjoyable moments with Mediterranean flair at any time.

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