Le Civaie Lugana DOC - Monte Zovo

In the glass, Le Civaie Lugana from Monte Zovo presents a bright light-yellow color. This single-varietal Italian wine flatters the nose in the glass with wonderfully expressive notes of peaches, green apple and acacia. These are joined by hints of further fruits.

This Italian wine tastes pleasantly dry. It was bottled with 4.6 grams of residual sugar. As you would expect from a wine, this Italian charmer delights, despite all its dryness, with the finest balance. Aroma does not necessarily need sugar. This light white wine presents itself on the palate as balanced and multi-faceted. Thanks to its well-balanced acidity, Le Civaie Lugana caresses the palate with a soft sensation, without lacking freshness. The finish of this white wine from the Veneto wine-growing region, more precisely from Lugana DOC, finally impresses with a lovely length. The aftertaste is also accompanied by mineral facets derived from the sand- and clay-dominated soils.

Vinification of Monte Zovo Le Civaie Lugana

This white wine clearly focuses on a single grape variety, namely Trebbiano. Only immaculate grape material was used for this wonderfully balanced varietal wine from Monte Zovo. In Veneto, the vines that produce the grapes for this wine grow on clay and sand soils. After hand harvest, the grapes are quickly brought to the winery. There they are selected and gently crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. After fermentation, the wine matures for several months on the fine lees before it is finally bottled.

Food recommendation for Monte Zovo Le Civaie Lugana

Enjoy this Italian white wine best moderately chilled at 11 - 13°C as an accompanying wine to coconut-lime fish curry, vegetable salad with red beet, or fruity endive salad.

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