Moscato Giallo Secco - Popphof

With the Popphof Moscato Giallo Secco, a first-class white wine goes into the glass. It presents a wonderfully bright, golden-yellow color. In the glass, this white wine from Popphof offers aromas of apricots and peaches, complemented by further fruity nuances. The Popphof Moscato Giallo Secco appears wonderfully dry to the wine lover. This white wine is never coarse or meager but round and smooth. On the palate, the texture of this light-footed white wine feels wonderfully silky. The finish of this white wine from the Trentino-Alto Adige wine region ultimately convinces with a remarkable aftertaste. The ending is also accompanied by mineral notes from the clay-dominated soils.

Vinification of the Popphof Moscato Giallo Secco

This wine clearly focuses on a single grape variety, namely Goldmuskateller. Only first-class grape material was used for this wonderfully elegant single-varietal wine from Popphof. In Trentino-Alto Adige, the vines that produce the grapes for this wine grow on clay soils. The grapes for this Italian white wine are harvested exclusively by hand after optimal ripeness has been ensured. After hand harvesting, the grapes are quickly taken to the press house. Here, they are selected and gently crushed. This is followed by fermentation in stainless steel tanks at controlled temperatures. The fermentation is followed by a maturation on the fine lees for several months before the wine is finally bottled.

Food pairing recommendation for the Popphof Moscato Giallo Secco

This Italian white wine should be enjoyed well chilled at 8 - 10°C. It pairs perfectly as an accompanying wine for cabbage roulades, chickpea curry, or pumpkin gratin.

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