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organic organic
Motta del Lupo Nero di Troia bio Puglia IGP - Paolo Petrilli
Not Available
organic organic
Aromas
Cherry , mineral , Pepper and Vanilla

🍷 The Motta del Lupo Nero di Troia organic Puglia IGP impresses with a careful aging in oak barrels, highlighting its exquisite depth and complexity

🍽️ Enjoy this full-bodied red wine with hearty beef or spicy pasta and transform your meal into an unforgettable experience

🇮🇹 Made from organically grown Nero di Troia grapes from the sun-drenched region of Apulia, each sip embodies the essence of this prized origin

Motta del Lupo Nero di Troia bio Puglia IGP - Paolo Petrilli

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Vintage

2023
Unit price: 7264.31 *
Motta del Lupo Nero di Troia bio Puglia IGP - Paolo Petrilli
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More information about Motta del Lupo Nero di Troia bio Puglia IGP - Paolo Petrilli

Discover the unique Motta del Lupo Nero di Troia bio Puglia IGP, a powerful red wine from the renowned winery Paolo Petrilli. This organically grown treasure from the Italian region of Apulia captivates with its deep ruby red color. The bouquet reveals a wealth of aromas reminiscent of dark berries, ripe cherries, and a hint of spices. Cloves and dark chocolate add exquisite complexity to this wine. On the palate, you will experience a full-bodied wine with a harmonious structure. Velvety tannins caress the palate, while notes of plums and a slight hint of vanilla unfold. The long finish makes Motta del Lupo Nero di Troia bio Puglia IGP an unforgettable experience.

Vinification of the Motta del Lupo Nero di Troia bio Puglia IGP by Paolo Petrilli

The vinification of this wonderful wine is done with the utmost care. The grapes are organically grown in the sunny locations of Apulia. The harvest is done by hand to select only the best grapes. This conscious selection leads to high grape quality. After harvesting, the grapes are gently pressed and fermented in stainless steel tanks. At a controlled temperature, the full aroma develops. The aging in barriques adds extra depth and character to the wine. This blend of tradition and innovative techniques makes the Motta del Lupo Nero di Troia bio Puglia IGP so special.

Food Recommendations for the Motta del Lupo Nero di Troia bio Puglia IGP by Paolo Petrilli

Certain dishes pair particularly well with an exquisite wine like the Motta del Lupo Nero di Troia bio Puglia IGP. Enjoy this red wine with:

  1. Tender beef, slowly cooked for the perfect taste.
  2. Spicy game dishes that complement the rich aromas of the wine.
  3. Hearty cheese varieties that bring out its fruitiness.
  4. Pasta with intense tomato sauces or a delicious Bolognese.
  5. Grilled vegetables that highlight the spicy character of the wine.

These combinations emphasize the intensity and richness of the aromas in the Motta del Lupo Nero di Troia bio Puglia IGP and make every meal a special experience. A true delight for gourmets and wine lovers!

  • Harmony with juicy meat dishes.
  • Ideal with spicy cheese.
  • Fascinating with rich pasta dishes.

Hard facts

Product type:
Wine category:
Red wine
Wine colour:
Red
Taste:
Aroma:
Cherry , mineral , Pepper , Vanilla
Occasion and theme:
autumn wine , perfect for an evening in front of the chimney , winter wine
Grape Variety:
Country:
Italy
Cultivation area:
Apulia (IT)
Subregion:
Puglia IGT (IT)
Soils & Special layers:
Lime
Alcohol % ABV:
13
Optimal serving temperature in °C:
15 - 18
Cuvée:
monovarietal
Maturation:
stainless steel tank
Finishing details:
stainless steel tank , sur lie
Quality classification & designations:
IGT Indicazione Geografica Tipica
Organic & Biodynamic:
organic (BIO DE-ÖKO-039)
Harvesting method:
Manual harvest
Style:
Old world
Food Pairing:
dark food
Suitable wine glas:
Red wine glass
Bottle size in l:
0,75
Bottle Design & Features:
Bordeaux bottle
Closure:
Cork
Allergens and ingredients:
contains sulfites and sulfur dioxide
PID:
75615-IT-RW-NT-2183-22.00
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