Pinot Bianco DOC - Erste+Neue

The Pinot Bianco from Erste+Neue from Trentino-Alto Adige reveals a bright, light yellow color in the glass. The bouquet of this white wine from Trentino-Alto Adige impresses with notes of orange blossom, vineyard peach, honeysuckle and peach. If we trace the aromas further, forest floor and sun-warmed stone are added.

On the palate, the Pinot Bianco from Erste+Neue opens wonderfully dry, grippy and aromatic. Some wines are dry on the label, others really are. This white wine belongs to the second group, as it was bottled with just 2.5 g of residual sugar. On the palate, this balanced white wine is characterized by an incredibly light texture. Thanks to its lively fruit acidity, the Pinot Bianco is exceptionally fresh and lively on the palate. The finish of this youthful white wine from the Trentino-Alto Adige wine-growing region, more precisely from Alto Adige / South Tyrol DOC, ultimately delights with a good aftertaste.

Vinification of the Erste+Neue Pinot Bianco

The balanced Pinot Bianco from Italy is a single-varietal wine, vegan pressed from the Pinot Blanc grape variety. After the grape harvest, the grapes are immediately taken to the winery. Here they are selected and carefully crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. Fermentation is followed by maturation on the fine lees for several months before the wine is finally bottled. Once the wine is finished, the Pinot Bianco is carefully harmonized.

Dining recommendations for Erste+Neue Pinot Bianco

This vegan white wine from Italy is best enjoyed chilled at 8 - 10°C as an accompaniment to roast trout with ginger pear, asparagus salad with quinoa or vegetable salad with beetroot.

Awards for the Pinot Bianco from Erste+Neue

This wine from Alto Adige / South Tyrol DOC not only impresses us, but has also been recognized by renowned wine critics. Among the ratings are for the 2020 vintage

• JG 2020

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