Riesling Sekt trocken - Seebrich

The Riesling Sparkling Wine Dry by Seebrich presents itself with a lively, pale golden color that promises the sparkle of a freshly chilled sparkling wine already when pouring. Its clear structure reveals a delicate aroma of ripe green apple, zesty citrus fruit, and a hint of white flowers when swirled. The interplay of delicate aromas such as pineapple, green pear, and a subtle touch of peach gives this sparkling wine a fascinating bouquet.

The taste is characterized by vibrant freshness and fine perlage that refreshes the palate. The delicate mousse covers flavors of ripe lemon and lime, accompanied by a hint of grapefruit. The interplay between fruitiness and an enjoyable mineral note provides a harmonious drinking experience. The elegant acidity, paired with subtle residual sweetness, emphasizes the complexity and makes the Riesling Sparkling Wine Dry by Seebrich a lively companion for festive occasions or for special enjoyment in between.

Vinification of the Riesling Sparkling Wine Dry by Seebrich

1. The grapes for the Riesling Sparkling Wine Dry by Seebrich grow in carefully selected vineyards on sunny, well-ventilated slopes. The soil consists of limestone and gravel, which impart a special mineral character to the grapes. The demands on the vines are high. A controlled yield reduction is carried out to ensure optimal ripeness and concentration of aromas.

2. The harvest takes place early in the morning to preserve freshness. After selective handpicking, the grapes are gently pressed in stainless steel tanks. The grapes are processed quickly to preserve their freshness. The must undergoes cold maceration to extract fruity and floral fragrances. Fermentation occurs at controlled temperatures to maintain the delicacy of the fruit aromas. Re-inoculation with pure yeast ensures precise alcoholic fermentation, focusing on freshness and lively acidity formation.

3. After fermentation is complete, the base wine is hand-filled into bottles. Traditional bottle fermentation methods ensure the granular perlage and fine mousseux. The bottles are then stored on the lees for several months to prepare for aging. During disgorging, the yeast sediment is carefully removed to ensure a clear, lively assembly. The bottle is then topped up with the final dosage, which emphasizes the dry character without compromising the freshness.

Food Pairings for the Riesling Sparkling Wine Dry by Seebrich

1. The Riesling Sparkling Wine Dry by Seebrich is recommended as an elegant aperitif. A selection of light starters such as scallops on citrus salad, canapés with smoked salmon and lemon dip, or fried prawns harmonizes perfectly with its lively freshness. The fine perlage enhances the tasting experience and underscores the sophistication of the dishes.

2. This sparkling wine pairs excellently with fish dishes. Try fried pikeperch with lemon butter, complemented by the fresh taste of the sparkling wine. Sushi, sashimi, or shrimp cocktails are also ideal companions, as the vibrant acidity and mineral notes round out the flavor profile.

3. For the main course, light and refined dishes are suitable. For example, chicken breast fillet marinated in lemon and herbs, served with colorful Asian vegetables, or a vegetarian quinoa salad with fresh herbs, feta, and lemon dressing. The lively freshness of the sparkling wine enhances the fruit notes and emphasizes the harmony of the components.

4. The Riesling Sparkling Wine Dry by Seebrich also offers the perfect accompaniment for festive occasions. Try it with cheese platters featuring aged cheeses such as Brie, Camembert, or goat cheese. A combination of delicately spicy dishes and the lively spritz brings joy to any table.

• The lively character pairs with a variety of light and refined dishes
• The fine perlage provides a pleasant sensation on the palate with every sip
• Its elegant bouquet perfectly underscores festive moments
• The fresh acidity invites further culinary experiments

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