Riserva Neblo Valtellina Superiore Grumello - Faccinelli Luca

The powerful Riserva Neblo Valtellina Superiore Grumello from the house of Faccinelli Luca pours into the glass with a dense ruby red. In the glass, this red wine from Faccinelli Luca reveals aromas of raspberries, complemented by licorice. On the palate, the Riserva Neblo Valtellina Superiore Grumello from Faccinelli Luca starts off wonderfully aromatic, fruit-forward and well-balanced. This velvety, meaty and dense red wine presents itself on the palate as powerful and multi-layered. The finish of this red wine from the Lombardy wine region ultimately convinces with a lovely aftertaste. The aftertaste is also accompanied by mineral nuances from the soils dominated by gravel and sand.

Vinification of Faccinelli Luca Riserva Neblo Valtellina Superiore Grumello

This red wine clearly focuses on a single grape variety, namely Nebbiolo. Only the best grapes were harvested for this wonderfully powerful varietal wine from Faccinelli Luca. In Lombardy, the vines that produce the grapes for this wine grow on sand and gravel soils. After the harvest, the grapes are quickly brought to the press house. There they are selected and gently crushed. Fermentation then takes place in stainless steel tanks and large wooden casks at controlled temperatures. After fermentation is complete, the Riserva Neblo Valtellina Superiore Grumello can further harmonize on the fine lees for 24 months.

Food recommendation for the Riserva Neblo Valtellina Superiore Grumello from Faccinelli Luca

This Italian red wine is best enjoyed at a temperature of 15 - 18°C. It pairs perfectly as an accompaniment to goose breast with ginger red cabbage and marjoram, boiled veal topside with beans and tomatoes, or lamb ragout with chickpeas and dried figs.

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