Santa Patena Asprinio D'Aversa - I Borboni

The elegant Santa Patena Asprinio D'Aversa from I Borboni pours into the glass with a luminous light yellow. On the nose, this I Borboni white wine reveals a variety of apricots and lemons.

This Italian wine tastes pleasantly dry. It was bottled with an exceptionally low residual sugar content. As one might expect of a wine, it captivates with a fine balance despite its dryness. Flavor does not necessarily require a lot of residual sugar. On the palate, this balanced white wine is characterized by an incredibly silky texture. The finish of this white wine from the Campania wine region impresses with a noteworthy length. Again, hints of apricot and lemon emerge. In the aftertaste, mineral notes from the sandy soils also come through.

Vinification of the I Borboni Santa Patena Asprinio D'Aversa

This well-balanced Italian white wine is made from the Greco Bianco grape variety. The grapes grow under optimal conditions in Campania. The vines dig deep into sandy soils. The grapes for this Italian white wine are harvested exclusively by hand when perfectly ripe. After harvest, the grapes are immediately brought to the winery. Here, they are sorted and gently crushed. The fermentation then takes place in bottle at controlled temperatures. After fermentation is complete, ...

Food pairing recommendations for the I Borboni Santa Patena Asprinio D'Aversa

This Italian white wine should be enjoyed well chilled at 8 - 10°C. It pairs perfectly with chickpea curry, spinach gratin with almonds, or potato pan-fry with salmon.

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