Schioppettino Di Prepotto - Grillo Iole

The elegant Schioppettino Di Prepotto from Grillo Iole splashes into the glass with a bright ruby red. The bouquet of this red wine from Friuli-Venezia Giulia seduces with aromas of raspberry. Following the aromatics further, vanilla and hay join in.

The Grillo Iole Schioppettino Di Prepotto presents itself to the connoisseur pleasantly dry. This red wine never appears coarse or lean, as one might expect from a wine. Balanced and multi-layered, this dense, velvety and fleshy red wine presents itself on the palate. On the finish, this wine from the Friuli-Venezia Giulia wine-growing region finally delights with beautiful length. Nuances of raspberry appear once again.

Vinification of the Schioppettino Di Prepotto from Grillo Iole

This well-balanced red wine from Italy is vinified from the Schioppettino grape variety. After the grape harvest, the grapes are brought to the press house as quickly as possible. There they are selected and gently crushed. Fermentation then takes place in stainless steel tanks and large wooden casks at controlled temperatures. After fermentation, the wine matures for 12 months in oak barrels.

Food recommendation for the Schioppettino Di Prepotto from Grillo Iole

Enjoy this red wine from Italy ideally tempered at 15 - 18°C as an accompanying wine to braised chicken in red wine, stuffed peppers, or vegetable couscous with beef meatballs.

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