Spätburgunder trocken - Winzergenossenschaft Jechtingen

With the Winzergenossenschaft Jechtingen Pinot Noir, a first-class red wine makes its way into the glass. It displays a wonderfully bright, light red color. The bouquet of this red wine from Baden impresses with hints of sour cherry. Following the aromas further, notes of toasted wood, chocolate and smokiness emerge.

The Winzergenossenschaft Jechtingen Pinot Noir presents itself to the connoisseur as wonderfully dry. This red wine never appears coarse or lean, but rather round and smooth. On the palate, this well-balanced red wine is characterized by an exceedingly velvety texture. Thanks to its pronounced acidity, the Pinot Noir appears wonderfully fresh and lively on the palate. On the finish, this wine from the Baden wine-growing region delights with good length. Once again, nuances of sour cherry become apparent. In the aftertaste, mineral notes from the volcanic soils join in.

Vinification of Winzergenossenschaft Jechtingen Pinot Noir

The balanced Pinot Noir from Germany is a varietal wine made from the Pinot Noir grape. The grapes grow under optimal conditions in Baden. Here, the vines sink their roots deep into volcanic soils. After the harvest, the grapes are immediately brought to the press house. There they are sorted and gently crushed. This is followed by fermentation in stainless steel tanks at controlled temperatures. After fermentation, the wine is aged for several months on the fine lees before it is finally bottled.

Food recommendation for Winzergenossenschaft Jechtingen Pinot Noir

Enjoy this red wine from Germany best at a temperature of 15 - 18°C as an accompaniment to spaghetti with caper-tomato sauce, leek tortilla or boeuf bourguignon.

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