Terrorist Sauvignon Blanc trocken - Emil Bauer

The light-footed Terrorist Sauvignon Blanc from Emil Bauer flows into the glass with a brilliant light yellow color. In the glass, this white wine from Emil Bauer presents aromas of star fruit, pomelo, grapefruit, pink grapefruit and papayas, complemented by other fruity nuances. On the palate, Emil Bauer's Terrorist Sauvignon Blanc opens wonderfully aromatic, fruit-driven and balanced. On the palate, the texture of this light-bodied white wine presents itself wonderfully crisp. The final of this white wine from the wine-growing region of Palatinate finally thrills with considerable reverberation. The finish is also accompanied by mineral notes of the soils dominated by clay and loess.

Vinification of the Emil Bauer Terrorist Sauvignon Blanc

This elegant white wine from Germany is made from the Sauvignon Blanc grape variety. The grapes grow under optimal conditions in the Palatinate region. Here, the vines dig their roots deep into soils of clay, limestone and loess. At the time of optimal ripeness, the grapes for Terrorist Sauvignon Blanc are harvested particularly quickly and at the coolest possible time of day to preserve their aromas. After the hand harvest, the grapes are immediately sent to the winery. Here they are selected and carefully crushed. This is followed by fermentation in stainless steel tanks at controlled temperatures. After the completion of fermentation, the Terrorist Sauvignon Blanc can further harmonize on the fine lees for a few months.

Food recommendation for the Terrorist Sauvignon Blanc from Emil Bauer

This German wine is best enjoyed well chilled at 8 - 10°C. It is perfect as an accompaniment to spaghetti with caper and tomato sauce, potato pan with salmon or vegetable salad with beetroot.

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