Aromas 🍇 The Pinot Grigio under the Cantina Tramin label impresses with its full-bodied and rich character
🍽️ This exquisite white wine pairs perfectly with spiced white meat and smoked delicacies
🏞️ This seductive Pinot Grigio comes from the elevated regions of South Tyrol, harvested from hand-picked grapes in a unique location
Italy 
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More information about Unterebner Pinot Grigio Alto Adige DOC - Cantina Tramin
The Unterebner Pinot Grigio from Cantina Tramin comes into the glass with an intense golden yellow color and an expansive aroma of fully ripe pears and sun-dried hay. Toast, brioche, melted butter, light tobacco, a hint of vanilla and smoky bacon nuances complement this.
On the palate, the Unterebner Pinot Grigio from Cantina Tramin is wonderfully full-bodied and rich. A wonderfully round, dense and yet never overloaded Pinot Grigio that impresses with alpine freshness, mineral notes and an eternal finish.
Vinification of the Unterebner Pinot Grigio from Tramin
The vines grow at an altitude of up to 600 meters on calcareous gravel and loamy soil interspersed with porphyry. After manual harvesting and pressing, fermentation takes place in wooden barrels with a volume of 30-40 hectolitres and partly in tonneaux. Biological acid conversion then also takes place in the barrel. The wine matures in the barrel on the lees until August. After a further 2 months in the bottle, the Unterebner Pinot Grigio is released for sale.
Dining recommendations for Cantina Tramin Unterebner Pinot Grigio
This white wine from South Tyrol goes extremely well with seasoned white meat. It is also a perfect accompaniment to all smoked fish and meat dishes as well as grilled vegetables.
Awards for the Unterebner Pinot Grigio
"Bright, brilliant straw yellow. Yellow-fruity and inviting nose of chamomile and meadow herbs, then rich yellow fruit, delicate minerality, some mousseaux and honeycomb on the finish. Rich and balanced on the palate, shows a cool body with appealing honey in the middle, juicy and clear, lingers on the tongue for a long time, powerful in the finish." - Falstaff 05.07.2019
- Robert Parker: 92 points for 2019
- Falstaff: 93 points for 2017
- Wine-Plus: 89 points for 2016
- Guida Essenziale: 95 points for 2015
- James Suckling: 92 points for 2015
- Gambero Rosso: 2 red glasses for 2015
- Luca Maroni: 91 points for 2015
- Wine Plus: 89 points for 2015
- James Suckling: 93 points for 2014
- Falstaff: 91 points for 2014
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Hard facts
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