🌟 The Vernaccia di San Gimignano from Rocca delle Macìe impresses with its bright copper-golden color and an elegant, smooth style
🍽️ Enjoy this fine white wine ideally with asparagus salad with quinoa or fried trout with ginger-pear
🍇 The noble grapes of the Vernaccia variety come from the picturesque Tuscany and give the wine its authentic character
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More information about Vernaccia di San Gimignano DOCG - Rocca delle Macìe
The Vernaccia di San Gimignano from Rocca delle Macìe in Tuscany reveals a bright, copper-golden color when swirled in the glass. In the glass, this white wine from Rocca delle Macìe offers aromas of grapefruit, lemongrass, grapefruit, kumquats and lemons, complemented by sun-warmed rocks and forest soil. The Rocca delle Macìe Vernaccia di San Gimignano presents itself to the wine drinker as wonderfully dry. This white wine is never coarse or austere, but round and smooth. On the palate, this balanced white wine is characterized by an incredibly crisp and velvety texture. The finish of this age-worthy white wine from the Tuscany wine-growing region impresses with a beautiful aftertaste.
Vinification of the Vernaccia di San Gimignano from Rocca delle Macìe
The basis for the balanced Vernaccia di San Gimignano from Tuscany are grapes from the Vernaccia grape variety. After the grape harvest, the grapes are quickly taken to the press house. Here they are sorted and carefully crushed. Fermentation then takes place at controlled temperatures. At the end of fermentation,
Dining recommendations for the Vernaccia di San Gimignano from Rocca delle Macìe
This white wine from Italy should ideally be served chilled at 8 - 10°C with asparagus salad with quinoa, fried trout with ginger pear or fruity endive salad.
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