Weinhaus Reh Kendermann Sauvignon Blanc Kalkstein - Reh Kendermann

The Weinhaus Reh Kendermann Sauvignon Blanc Kalkstein from the wine-growing region of the Palatinate reveals itself in the glass in a bright light yellow. In the glass, this white wine from Reh Kendermann reveals aromas of grapefruit and passion fruit, complemented by . This wine delights with its elegantly dry taste profile. It was bottled with 7 grams of residual sugar. This is a genuine quality wine that clearly stands out from simpler qualities and thus, despite all its dryness, this German wine naturally enchants with the finest balance. Excellent flavor does not necessarily require a lot of residual sugar. On the palate, this well-balanced white wine is characterized by an extremely crisp texture. Thanks to its present acidity, the Weinhaus Reh Kendermann Sauvignon Blanc Kalkstein appears exceptionally fresh and lively on the palate. The finish of this youthful white wine from the Palatinate wine-growing region ultimately impresses with a remarkable length. The aftertaste is also accompanied by mineral facets from the limestone-dominated soils.

Vinification of Reh Kendermann Weinhaus Reh Kendermann Sauvignon Blanc Kalkstein

The balanced Weinhaus Reh Kendermann Sauvignon Blanc Kalkstein from Germany is a varietal wine, vegan vinified from the Sauvignon Blanc grape variety. The grapes grow under optimal conditions in the Palatinate. Here the vines sink their roots deep into limestone soils. The grapes for this white wine from Germany are harvested particularly quickly and at the coolest possible time of day, once optimal ripeness has been ensured, in order to preserve their aromas. After hand-picking, the grapes are immediately taken to the press house. There they are selected and gently broken up. This is followed by fermentation in stainless steel tanks at controlled temperatures. Vinification is followed by maturation on the fine lees for several months before the wine is finally bottled.

Food pairing recommendation for Weinhaus Reh Kendermann Sauvignon Blanc Kalkstein from Reh Kendermann

This German white wine is best enjoyed moderately chilled at 11 - 13°C. It is a perfect companion to spaghetti with yogurt-mint pesto, omelette with salmon and fennel, or fried trout with ginger and pear.

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