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vegan vegan
Weißburgunder trocken - Weingut Nik Weis St. Urbans-Hof
vegan vegan
Aromas
Green apple , ripe apple , Physalis and Vanilla

🍇 The dry Pinot Blanc from the Nik Weis St. Urbans-Hof winery impresses with its elegant and round structure and a fine maturation in stainless steel tanks.

🍽️ This vegan-produced white wine harmonizes perfectly with leek tortilla, cod with cucumber-mustard vegetables, and cabbage rolls.

🌍 This exquisite Pinot Blanc is made purely varietal from top-quality grapes from the Mosel region.

Weißburgunder trocken - Weingut Nik Weis St. Urbans-Hof

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Vintage

9999
2023
2024
Product only available in sets of 3.
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Unit price: 11.28 *
Weißburgunder trocken - Weingut Nik Weis St. Urbans-Hof
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More information about Weißburgunder trocken - Weingut Nik Weis St. Urbans-Hof

The Pinot Blanc from Weingut Nik Weis St. Urbans-Hof of Mosel shows a brilliant, light yellow color in the swirled glass. This single-varietal German wine flatters the glass with wonderfully expressive notes of nashi pear, pears, apples and quince. It is joined by hints of oriental spices, vanilla and dark chocolate.

The Nik Weis St. Urbans-Hof Pinot Blanc presents itself to the wine connoisseur pleasantly dry. This white wine is never coarse or meager, but round and smooth. On the tongue, this light-footed white wine is characterized by an incredibly light texture. Due to the balanced fruit acidity, the Pinot Blanc flatters the palate with a pleasing feel, without lacking freshness at the same time. In the finish, this youthful white wine from the wine-growing region of the Moselle finally delights with good length. Hints of quince and apple are again apparent.

Vinification of the Pinot Blanc from Weingut Nik Weis St. Urbans-Hof

This white wine clearly focuses on one grape variety, and that is Pinot Blanc. For this wonderfully elegant single-varietal wine from Weingut Nik Weis St. Urbans-Hof, only first-class grapes were used. After the harvest, the grapes are quickly taken to the press house. Here they are selected and carefully broken up. Fermentation then takes place in stainless steel tanks at controlled temperatures. Fermentation is followed by aging on the fine lees for several months before the wine is finally bottled. After the wine is finished, the Pinot Blanc is carefully harmonized.

Food recommendation for the Pinot Blanc from Weingut Nik Weis St. Urbans-Hof

Enjoy this vegan white wine from Germany ideally very well chilled at 5 - 7°C as an accompanying wine to leek tortilla, cod with cucumber-mustard vegetables or cabbage roulades.

Hard facts

Product type:
Wine category:
White wine
Wine colour:
White
Taste:
Aroma:
Green apple , Physalis , ripe apple , Vanilla
Mouthfeel/ Texture:
light
Reverberation / Finish:
medium
Occasion and theme:
Snack
Grape Variety:
Country:
Germany
Cultivation area:
Mosel (DE)
Alcohol % ABV:
12
Wine acidity in g/l:
5,1
Residual sugar approx. in g/l:
2,9
Optimal serving temperature in °C:
5 - 7
Cuvée:
monovarietal
Maturation:
stainless steel tank
Finishing details:
stainless steel tank
Organic, vegan, alcohol-free, etc.:
vegan
Style:
modern
Food Pairing:
Bright and hearty dishes
Bottle size in l:
0,75
Bottle Design & Features:
Schlegel bottle
Closure:
Twist lock (Stelvin)
Allergens and ingredients:
contains sulfites and sulfur dioxide
Distributor:
Weingut Nik Weis - St.Urbans-Hof - Urbanusstraße 16 - 54340 Leiwen - Deutschland
PID:
70007-DE-WW-PB-0214-20.3
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