Weisser Burgunder 1,0 l - Freiherr von Gleichenstein

The Pinot Blanc from the Baden wine-growing region reveals itself in the glass in a brilliant pale yellow. Poured into a white wine glass, this white wine from Germany unveils wonderfully expressive aromas of green apple and peach, rounded off by further fruity nuances.

This wine delights with its elegantly dry taste profile. It was bottled with only 1 gram of residual sugar. As one would expect from a wine, this German wine, despite all its dryness, naturally enchants with the finest balance. Aroma does not necessarily require sugar. Balanced and multi-layered, this crisp white wine presents itself on the palate. Thanks to its lively acidity, the Pinot Blanc appears wonderfully fresh and vibrant on the palate. On the finish, this wine from the Baden wine-growing region ultimately captivates with good length. Hints of peach and green apple appear again. In the aftertaste, mineral notes from the loess-dominated soils also join in.

Vinification of the Freiherr von Gleichenstein Weisser Burgunder

The balanced Pinot Blanc from Germany is a varietal wine, vinified from the Weissburgunder grape variety. In Baden, the vines that produce the grapes for this wine grow on loess soils. After harvesting, the grapes are brought to the press house as quickly as possible. There they are selected and gently crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. After fermentation is complete, the Pinot Blanc can continue to harmonize on the fine lees for several months.

Food recommendation for the Weisser Burgunder from Freiherr von Gleichenstein

Enjoy this white wine from Germany well chilled at 8 - 10°C as an accompaniment to coconut-lime fish curry, spaghetti with yogurt-mint pesto, or fruity endive salad.

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