Alba Gris - Nicolodi Alfio

Alba Gris by Nicolodi Alfio unfolds an elegant color that reflects the light in gentle tones. This wine reveals aromas of fresh citrus fruits, complemented by fine notes of white blossoms and a hint of mountain herbs. The complexity is rounded off by subtle accents of tropical fruits, which provide a fresh and vibrant character. On the palate, Alba Gris shines with its delicate acid structure, creating a perfect balance between fruitiness and minerality. The finish is pleasantly short and leaves a lasting impression of elegance and freshness.

Vinification of Alba Gris by Nicolodi Alfio

The grapes for Alba Gris come from carefully selected sites where the microclimate offers ideal conditions for growth. The vineyards are cultivated with passion and dedication in order to achieve the best possible grape quality. During the harvest, only the best grapes are picked by hand and transported directly to the winery. Vinification takes place under strict quality standards. After the gentle pressing of the grapes, the must is fermented at controlled temperatures. This guarantees maximum aroma development and the preservation of fresh fruitiness. After fermentation, the wine matures for several months on fine lees. This maturation gives Alba Gris its remarkable fullness and soft character.

Food recommendations for Alba Gris by Nicolodi Alfio

Enjoy Alba Gris as the perfect companion to a variety of delicious dishes. Special recommendations are: 1. Grilled fish or seafood, which complement the fresh aromas of the wine. 2. A light salad with citrus vinaigrette can wonderfully bring out the fruity notes of Alba Gris. 3. Asian dishes such as prawns with ginger and lime, which reflect the exotic fruits in the wine. 4. Goat cheese served with honey and walnuts, creating a harmonious connection between the creamy cheese and the acidity of the wine. The aromas and flavor of Alba Gris make it an ideal wine for social evenings or special occasions. Let yourself be seduced by this delicious drop!

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