Angheli Rosso Sicilia DOC - Donnafugata

In the glass, Angheli Rosso Sicilia DOC - Donnafugata presents itself in a deep ruby red with delicate violet reflections. Already with the first swirl, an intense bouquet rises from the goblet: dark cherries, ripe plums and blackberries combine with notes of cinnamon, black pepper and a hint of cocoa. Subtle nuances of vanilla, tobacco and fine cedarwood point to maturation in French oak.

On the palate the wine appears generous and dense. The fruit shows juiciness and depth, carried by finely integrated acidity. Velvety, ripe tannins lend the red wine structure and grip without hardness. The dry taste is balanced, the spiciness with cinnamon, liquorice and a touch of espresso bean accompanies the long, powerful finish. The texture remains smooth, almost creamy, and settles harmoniously over the palate.

The character of the wine clearly reflects its origin in the warm climate of Sicily. Ripe, opulent fruit combines with elegant freshness and clear structure. The grape varieties Merlot and regional complementary varieties fully unfold their expressive power in the Mediterranean climate. This results in a modern, internationally inspired red wine with a typically Sicilian soul.

• Color: deep ruby red with violet reflections
• Aroma: dark berries, cherry, plum, cinnamon, cocoa, tobacco
• Palate: velvety tannins, dense body, dry style
• Texture: soft, smooth, with elegant length
• Origin: Sicily, Sicilia DOC
• Grape varieties: Merlot-focused cuvée of grape varieties

1. Intense bouquet with fruit and spice
2. Balanced structure with fine acidity
3. Velvety mouthfeel with ripe tannin
4. Clear influence of French oak
5. Charismatic red wine from Sicily

Production of Angheli Rosso Sicilia DOC - Donnafugata

The grapes for this red wine come from selected vineyards of the Sicilia DOC, where sun, wind and Mediterranean climate interact in an ideal way. Hot days, cool nights and constant air movement give the berries concentration and aromatic depth. The vines take root in predominantly calcareous and clay soils, which provide the wine with structure, minerality and clear, precise fruit.

The harvest is carried out in several passes, adapted to the optimal ripeness of the grapes. Only carefully selected fruit makes its way into the cellar. Gentle processing preserves the varietal-typical aromas, while controlled maceration fermentation precisely manages the extraction of color, tannins and aromatic compounds. Fermentation temperatures are deliberately kept moderate so that fruit and spice retain fine contours.

After fermentation, the wine matures for around 18 months in small French oak barrels. This maturation lends it additional depth, elegance and a refined wood spice. Nuances of vanilla, roasted nuts and tobacco gradually merge with the dark fruit of the Merlot. The harmony between fruit, wood and structure is always the focus of maturation.

Afterwards, the wine rests for a further period in the bottle before leaving Donnafugata’s cellar. This additional bottle aging smooths the tannins, deepens the aromatics and rounds off the overall impression. The estate’s signature is evident in the combination of Mediterranean power, elegance and a distinctive sense of detail. The artistic design of the bottle underscores the ambition to unite wine, design and emotion in a coherent overall experience.

Serving recommendations for Angheli Rosso Sicilia DOC - Donnafugata

This characterful red wine is a particularly fitting companion to dark dishes. Spicy meat dishes, braised dishes and hearty oven-baked creations develop an impressive harmony with this Sicilia DOC. It also creates an appealing interplay with matured hard cheese, aromatic mushroom dishes or Mediterranean vegetable variations with herbs such as rosemary and thyme.

• Dark meat dishes such as lamb or beef
• Braised game dishes with herbs
• Pasta dishes with robust ragùs
• Matured hard and semi-hard cheese
• Mediterranean vegetable bakes and mushroom dishes

As a food companion, the wine suits festive menus just as well as convivial evenings with friends. A stylishly laid table, candlelight and aromatic cuisine find an expressive partner in this red wine. The artistically designed bottle also makes an impressive appearance as an elegant companion for special occasions, anniversaries or as a gift.

For optimal enjoyment, a serving temperature of about 16–18 degrees Celsius is recommended. A brief airing in a decanter before serving opens up the bouquet and emphasizes the multi-layered nature of the aromas. In a large Bordeaux glass, the red wine unfolds its full expressiveness; the velvety texture and long finish clearly come to the fore.

With professional storage in a cool, dark room with constant temperature and the bottle stored horizontally, the wine develops additional depth and complexity. A few years of maturation give it even more harmony without losing its lively fruit. Thus, this is a red wine that already offers great enjoyment today and at the same time has potential for an exciting evolution in the private wine cellar.

• More products from Donnafugata