Argeo Prosecco - Ruggeri

With the Ruggeri Argeo Prosecco, a first-class Prosecco Spumante is poured into a twirl glass. Here, it reveals a wonderfully bright, golden-yellow color. Poured into a sparkling wine glass, this white wine from the Old World shows beautifully expressive aromas of quince, white currant, pear, and Nashi pear, rounded off with additional fruity nuances.

The Argeo Prosecco appears on the palate as particularly light due to its pleasant residual sweetness of 12 grams per liter. The Ruggeri Argeo Prosecco is exactly what all wine lovers who prefer dry wines are looking for. However, it never appears sparse or brittle, as one might expect from a wine. On the palate, the texture of this light-footed white wine is wonderfully light. Thanks to its pronounced fruity acidity, the Argeo Prosecco impresses as fresh and lively on the palate. The finish of this Prosecco Spumante from the Veneto wine region, specifically from Prosecco DOC, finally convinces with a good aftertaste. The finish is also accompanied by mineral notes from the soils dominated by clay and marl.

Vinification of Ruggeri Argeo Prosecco

The elegant Argeo Prosecco from Italy is a single-varietal wine, vinified from the grape variety Glera. In Veneto, the vines that produce the grapes for this wine grow on soils of limestone, clay, and marl. After hand-harvesting, the grapes are quickly transferred to the press house. Here, they are sorted and gently crushed. Subsequently, fermentation takes place in stainless steel tanks at controlled temperatures. After fermentation, the Argeo Prosecco can refine on its fine lees for several months.

Food pairing recommendations for Ruggeri Argeo Prosecco

This Italian white wine should be enjoyed very well chilled at 5 - 7°C. It is perfect as an accompaniment to wok vegetables with fish, leek tortilla, or fried trout with ginger-pear.

Awards for Ruggeri Argeo Prosecco

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